{"id":789965,"date":"2026-07-09T21:09:13","date_gmt":"2026-07-09T21:09:13","guid":{"rendered":"https:\/\/www.newsbeep.com\/au\/789965\/"},"modified":"2026-07-09T21:09:13","modified_gmt":"2026-07-09T21:09:13","slug":"yo-chi-defends-its-coles-dessert-after-viral-video-shows-high-sugar-levels","status":"publish","type":"post","link":"https:\/\/www.newsbeep.com\/au\/789965\/","title":{"rendered":"Yo-Chi defends its Coles dessert after viral video shows high sugar levels"},"content":{"rendered":"<p>A viral video has sparked an online debate after highlighting the sugar content inside popular frozen yoghurt tubs sold at supermarkets. <\/p>\n<p>\u201cI shouldn\u2019t have looked at the news today, but I did, and now I\u2019m angry,\u201d the TikTok creator said to her followers before showing a line-up of Yo-Chi tubs sold at Coles.<\/p>\n<p>According to the creator, Renae Bunster, who runs Bunster\u2019s, the hot sauce company, claimed Yo-Chi\u2019s expansion into grocery freezers has forced them to state their nutritional facts, leading to some worrying discoveries on the packaging.<\/p>\n<p><img decoding=\"async\" class=\"poster-img\" src=\"https:\/\/content.api.news\/v3\/images\/bin\/28eb8fb2d617d66dc76ccf63e59a714f\" data-sctrack=\"op-poster-img\" alt=\"'Sugar, sugar, sugar, and sugar': Yo-Chi under fire after 'masquerading' as a health food\" fetchpriority=\"high\"\/><\/p>\n<p>Pointing to the ingredients list of a supermarket tub, Ms Bunster highlights multiple sweeteners listed.<\/p>\n<p>\u201cSugar, sugar, sugar, sugar. There\u2019s four different ways of saying sugar \u2026 it\u2019s just a bucket of sugar masquerading as health food,\u201d she claimed.<\/p>\n<p>The <a class=\"body-link\" href=\"https:\/\/www.news.com.au\/topics\/tiktok\" target=\"_blank\" data-tgev=\"event119\" data-tgev-container=\"bodylink\" data-tgev-order=\"tiktok\" data-tgev-label=\"topics\" data-tgev-metric=\"ev\" rel=\"nofollow noopener\">TikTok <\/a>also references a separate consumer who weighed out a typical in-venue Yo-Chi serving with popular toppings like cookie dough, mochi, and sauces, which clocked in at <a class=\"body-link\" href=\"https:\/\/www.news.com.au\/lifestyle\/food\/eat\/expert-reveals-how-healthy-yochi-really-is\/news-story\/3bee888cc69239f98bcbf450c1fc4b9a\" target=\"_blank\" data-tgev=\"event119\" data-tgev-container=\"bodylink\" data-tgev-order=\"3bee888cc69239f98bcbf450c1fc4b9a\" data-tgev-label=\"lifestyle\" data-tgev-metric=\"ev\" rel=\"nofollow noopener\">518 calories and roughly 60 grams of sugar<\/a>.<\/p>\n<p>Yo-Chi responds <\/p>\n<p>A spokesperson for Yo-Chi told news.com.au that the supermarket tubs are distinctly different from what is served in-store.<\/p>\n<p>\u201cOur Yo-Chi Greek Style Frozen Yogurt tubs are formulated differently to our in-venue yoghurt,\u201d the spokesperson said. <\/p>\n<p>\u201cWe wanted to create a product that tasted great, while working for how people were going to be eating it at home,\u201d the spokesperson said.<\/p>\n<p>\u201cWe know people care about what\u2019s in their food, and our venue teams are happy to share allergen and nutritional information, including protein, carbohydrates and sugar content, any time a guest asks.<\/p>\n<p>\u201cWe also love that our model is all about choice, from lighter options like Signature Tart with fresh fruit, through to indulgent combinations like Salted Butterscotch with Nutella, Cookie Cake and M &amp; Ms.\u201d<\/p>\n<p>What is Yo-Chi?<\/p>\n<p>Yo-Chi is an Australian self-serve frozen yoghurt chain that has<a class=\"body-link\" href=\"https:\/\/www.news.com.au\/lifestyle\/food\/eat\/the-surprising-spot-aussies-are-flocking-to-instead-of-bars\/news-story\/78108fc72a6ba80b20c648ec49d838f6\" target=\"_blank\" data-tgev=\"event119\" data-tgev-container=\"bodylink\" data-tgev-order=\"78108fc72a6ba80b20c648ec49d838f6\" data-tgev-label=\"lifestyle\" data-tgev-metric=\"ev\" rel=\"nofollow noopener\"> exploded in popularity<\/a>, drawing massive lines at its venues. <\/p>\n<p>Marketed around fresh ingredients and a \u2018Greek Style\u2019 base, consumers are encouraged to customise their bowls at topping stations, with a variety of healthy options available.<\/p>\n<p>Recently, the brand launched a range of 500ml take-home tubs available at Coles supermarkets, including flavours like \u2018Greek Style Original\u2019.<\/p>\n<p>Nutritional reality<\/p>\n<p>According to data for the Yo-Chi Greek Style Original Frozen yoghurt 500ml tub sold at Coles, the container contains 19.8g of sugar per 100g, and 14.9g per 75g serving.<\/p>\n<p>The formulation includes multiple sweeteners such as sugar, glucose (from maize), invert syrup, and maltodextrin.<\/p>\n<p>Medical and nutritional experts warn that while frozen yoghurt can be part of a balanced diet, marketing buzzwords often distort consumer perception.<\/p>\n<p><a class=\"body-link\" href=\"https:\/\/drzac.com.au\/\" target=\"_blank\" rel=\"nofollow noopener\">Medical doctor Zac Turner<\/a> notes that the disparity between actual yoghurt and frozen yoghurt is vast.<\/p>\n<p>\u201cPlain Greek or natural yoghurt typically contains around three to five grams of sugar per 100g, whereas many frozen yoghurt bases, including Yo-Chi\u2019s, contain around 20g per 100g,\u201d Dr Turner shared with news.com.au. <\/p>\n<p>\u201cThat\u2019s roughly four to eight times more sugar than plain yoghurt and getting close to the sugar content of many premium ice creams.\u201d<\/p>\n<p>Co-founder of Chief Nutrition, Veronika Larisova, explains that Yo-Chi benefits from what researchers call a \u201chealth halo\u201d.<\/p>\n<p>\u201cIt uses words like \u2018Greek Style,\u2019 \u2018probiotics,\u2019 and \u2018real Australian milk\u2019 \u2026 All of these cues make it feel more like a health food than a dessert, even though many people end up filling their cups with chocolate sauces, biscuits, cookie dough, and lollies,\u201d Ms Larisova told news.com.au.<\/p>\n<p>\u201cIt\u2019s not uncommon for a large serving to contain 500 to 800 calories and well over 50 grams of sugar.\u201d<\/p>\n<p>Rebekah Raymond, a functional nutritionist, thinks that the base itself changes the equation.<\/p>\n<p>\u201cI wouldn\u2019t consider Yo-Chi a health food,\u201d Ms Raymond revealed to news.com.au.<\/p>\n<p>\u201cI would consider it a dessert that has been marketed with a health halo \u2026 If the base itself is high in sugar and highly processed, those healthier toppings don\u2019t necessarily transform it into a nutritious food.\u201d<\/p>\n<p>While Yo-Chi heavily promotes its gut-health benefits, Ms Raymond warns that high sugar contents can counteract those claims. <\/p>\n<p>\u201cSugar in processed food products tends to kill off much of the live bacteria before consumption,\u201d Ms Raymond said, adding that a diet consistently high in added sugars fails to support a healthy gut microbiome anyway.<\/p>\n<p>And Ms Larisova notes that while freezing doesn\u2019t destroy probiotics, \u201cthey don\u2019t magically transform a high-sugar dessert into a gut health food\u201d. <\/p>\n<p>How to make a healthier Yo-Chi choice<\/p>\n<p>If you\u2019re still planning to head to a Yo-Chi venue, nutritionists suggest ways to keep the sugar and calorie load under control. <\/p>\n<p>Experts suggest a healthy frozen yoghurt flavour to go for is the plain base instead of highly flavoured bases. <\/p>\n<p>For a healthier bowl, the fresh fruit available is the best option, instead of cookie dough and cheesecake bites. <\/p>\n<p>When it comes to added crunch, nutritionists think a sprinkle of nuts and granola is the healthiest option, compared to Oreos and cookie crumble. <\/p>\n","protected":false},"excerpt":{"rendered":"A viral video has sparked an online debate after highlighting the sugar content inside popular frozen yoghurt tubs&hellip;\n","protected":false},"author":2,"featured_media":789966,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[64,63,99],"class_list":["post-789965","post","type-post","status-publish","format-standard","has-post-thumbnail","category-business","tag-au","tag-australia","tag-business"],"_links":{"self":[{"href":"https:\/\/www.newsbeep.com\/au\/wp-json\/wp\/v2\/posts\/789965","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.newsbeep.com\/au\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.newsbeep.com\/au\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/au\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/au\/wp-json\/wp\/v2\/comments?post=789965"}],"version-history":[{"count":0,"href":"https:\/\/www.newsbeep.com\/au\/wp-json\/wp\/v2\/posts\/789965\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/au\/wp-json\/wp\/v2\/media\/789966"}],"wp:attachment":[{"href":"https:\/\/www.newsbeep.com\/au\/wp-json\/wp\/v2\/media?parent=789965"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.newsbeep.com\/au\/wp-json\/wp\/v2\/categories?post=789965"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.newsbeep.com\/au\/wp-json\/wp\/v2\/tags?post=789965"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}