Karnataka has stopped the online sale of Datura fruits and seeds, calling them highly toxic for human consumption. The move has also sparked concern in areas where Datura is traditionally used in Ayurveda, raising questions about its safe and appropriate use.

Vaidya Vasudev Mukhiya, who has worked with medicinal herbs for nearly 20 years, and Ayurvedacharya Bhuvanesh Pandey, with around 40 years of Ayurvedic experience, explains Datura’s poisonous nature and traditional medicinal significance. (Image: Canva)

Datura contains potent compounds including atropine, scopolamine and hyoscyamine. Exposure can lead to hallucinations, memory problems, vomiting, rapid heartbeat, dry mouth and other severe effects, making accidental consumption particularly dangerous. (Image: Canva)

Datura is a poisonous plant, and experts warn that every part of it can be toxic, including its fruits, seeds, flowers and leaves. Accidental ingestion can cause serious poisoning and potentially life-threatening complications. (Image: File Photo)

Karnataka’s Food Safety and Drugs Administration has acted against online listings of Datura fruits and seeds on platforms including Amazon, Swiggy and Instamart. Food licences linked to such sales have reportedly been suspended until further orders. (Image: File Photo)

Despite its toxicity, Datura has a history of traditional medicinal use. Ayurvedic practitioners stress that it must not be consumed directly and that any therapeutic application requires proper processing and expert supervision. (Image: Pexels)

According to the expert, traditionally prepared Datura-based formulations have been associated with conditions such as arthritis, sciatica, ear pain, swelling or heaviness in the legs and body aches during winter. (Image: Pexels)

Datura should never be treated like an ordinary herbal ingredient. Its poisonous compounds can cause serious reactions, and using homemade preparations without qualified supervision may create significant health risks. (Image: Canva)

The expert emphasises that Datura should never be eaten directly. Any medicinal use should only be considered under qualified Ayurvedic or medical guidance. Online availability does not make a poisonous plant safe for consumption. (Image: Canva)

Disclaimer: This information is for general awareness and is not a substitute for professional medical advice. (Image: Pexels)