Calgary’s budget-friendly food festival is coming back this month and everything is $10 | Daily Hive

One of Calgary’s most affordable and tastiest food festivals is returning to the city this month, and the menu is looking top-notch.

Feast on Fourth, a budget-friendly food festival, will be heading back to the city for its spring edition from April 22 to 26, 2026.

Showcasing some of the very best spots to grab a bite on 4th Street SW, participating spots will be offering specific dishes for just $10 throughout the festival. Some dishes are available for dine-in only, and some are available for takeout too, so make sure to plan accordingly.

Here are the delicious deals on offer throughout Feast on Fourth:

Dine-in only

Aida’s Bistro – The Mouh Sandwich featuring fried eggplant, zucchini and roasted red peppers rolled in pita
Blowers & Grafton – Donair egg rolls with B&G Donair sauce
Bodega by Sabor – Tapas trio of beef empanadas, breaded scallop medallions and pan con tomate
Elephant & Castle – Irish spice bag with fries, chicken fingers and a side of curry dipping sauce
Joyce on 4th – Cottage Pie Croquettes stuffed with hand-pulled brisket or Lamb Boxtie, Irish braised lamb stew rolled inside a thin potato pancake
Park by Sidewalk Citizen – Guy Fieri’s Favourite Falafel served with green tahini, chuma and crème fraîche
Unicorn on 4th – Boar Mac Burger with two boar patties, cheddar cheese, and burger sauce
Vin Room – Café Umbria Coffee Braised Brisket served with buttermilk mashed potatoes or a 4oz Vina Mayu, Syrah Reserva

Dine-in and takeout

Abbey’s Creations – Triple Scoop Banana Split Escape with caramelized brûléed banana with ice cream and toppings
Kokocups Mission – Original Kimbap and Tteokbokki
La Boulangerie – Ham and cheese croissant, and a regular drip coffee or tea
Pho Daddy – Vietnamese sub
Seoul Fried Chicken – Lil Seoul set with two pieces of chicken, fries and a can of pop
Uncle Fatih’s Pizza – One slice of pizza, six meatballs with marinara dip and a can of pop

Takeout only

Mercato Market – DIY Pizza Kit including dough, cheese blend, sauce and pepperoni. 
Urban Butcher – Small charcuterie plate
Yann Haute Pâtisserie – Savoury croissant, a canelé and a macaron

When: Wednesday, April 22 to Sunday, April 26, 2026
Where: Various locations on 4th Street SW

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