Where can you find the best ice cream in Montreal? It’s the essential question as soon as the warm weather returns.

As soon as temperatures climb, ice cream cravings are never far behind. Spring and summer in Montreal lend themselves beautifully to this kind of sweet little break: a cone enjoyed on a stroll, a sundae shared on a terrasse, a spontaneous stop at a neighbourhood ice cream shop after dinner. In Montreal, occasions to indulge are plenty, especially with so many spots stepping up their creativity the moment the sunny days return.

While ice cream is now one of the most universal sweet treats out there, its origins go back much further than you might think. It’s said that the Roman emperor Nero was already enjoying a frozen dessert made with snow, honey, and fruit. Over time, different traditions gave rise to a wide variety of frozen delights, from China to the Middle East, and from Italy to the United States. Ice cream, sorbet, gelato: the forms vary, but the pleasure stays the same.

In Montreal, the offering is particularly rich. Artisanal ice cream shops and pastry shops also excel at frozen desserts, alongside a handful of well-established institutions and more creative spots, like the must-visit Iconoglace. The city has more than enough to satisfy every summer craving. You’ll find just as many classics as more original creations, always with that simple, comforting pleasure that comes with warm days.

Since hot days always pass too quickly in Quebec, we wanted to pull together our suggestions to help you make the most of the season. Montreal is full of excellent places to stop for a great ice cream, whether you’re in the mood to return to a classic or try something a little more unexpected.

This selection brings together some of our favourite ice cream shops in Montreal. Places we love for the quality of their products, their artisanal know-how, and the simple pleasure they deliver.

We also invite you to check out our lists of the best affogatos, the best ice cream sandwiches, and the best vegan ice cream in Montreal.

A special mention goes to Bouza in Laval, which stands out for its frozen creations inspired by Middle Eastern flavours. You might head there first for the ice cream, but you’ll keep coming back for the delicious frozen desserts and pastries too.

Happy tasting, happy spring, and a wonderful summer ahead!