Remembering Terry Lemerond
Born in 1938, Lemerond served in the United States Marine Corps, serving at Camp Pendleton and spending 2…
NutraCast: NutraIngredients at 25 | Stephen Daniells reflects on two decades of change
His path to journalism was an unexpected one. A PhD scientist who had planned to pursue academia or…
Balchem’s vitamin K2 linked to 21% slower CAC progression
Researchers conducted the randomized, double-blind trial to test whether daily vitamin K2 (K2VITAL DELTA) and D3 could slow…
Social media rife with misleading supplement marketing, researchers find
Coordinated by the European Food Information Council (EUFIC), the Infoodmation project analyzed more than 540,000 social media posts,…
‘It’s a dynamite food’: Why iron-rich black pudding should be part of your diet
High in protein and a rich source of easily absorbed iron, blood is a nutritious food, and it…
Mary Ruth’s Cookie Hair Growth Supplement Is 22% Off At Amazon
For those of us in pursuit of *mane* character energy, our confidence can often hinge on the state…
Performance supplements: what’s science and what’s snake oil?
To hear the marketing team at any sport supplement company tell it, your next personal best is just…
Avera Medical Minute: Understanding macros
SIOUX FALLS, S.D. (Dakota News Now) – Have you heard of people tracking their macros when planning their…
What Happened When a Dietitian Drank Lemon Water Every Day for a Month
6 min read As a dietitian, I’ve seen countless wellness trends come and go. From celery juice to…
Sunkist Fruit Gems Discontinued; New Kosher Dupe Product Coming • YeahThatsKosher
After more than 70 years, Sunkist Fruit Gems are off store shelves. Ferrara Candy Company, which owns Jelly…
‘Transparency’ packs the punch: Sales of packaged health foods with clean ingredients surge 60% in 2 months
New Delhi: Despite front-pack-nutrition labelling still to be enforced, sales of packaged products that are making transparent healthy…
Why kids are such picky eaters
American children in the 19th century relished bold flavors—spicy sauces, sharp vinegars, and hearty, robust dishes. They gobbled…