{"id":499381,"date":"2026-02-25T21:40:13","date_gmt":"2026-02-25T21:40:13","guid":{"rendered":"https:\/\/www.newsbeep.com\/ca\/499381\/"},"modified":"2026-02-25T21:40:13","modified_gmt":"2026-02-25T21:40:13","slug":"one-pound-blogto-toronto","status":"publish","type":"post","link":"https:\/\/www.newsbeep.com\/ca\/499381\/","title":{"rendered":"One Pound &#8211; blogTO &#8211; Toronto"},"content":{"rendered":"<p style=\"line-height:1.38\">One Pound is Toronto&#8217;s newest cake cafe, specializing in pleasantly sweet confections inspired by Korean baking culture. <\/p>\n<p style=\"line-height:1.38\">Think cakes with soft, cloud-like textures and thoughtful flavour pairings like matcha and chocolate.<\/p>\n<p>The name is a nod to the measurement most often used in baking and the belief that the simplest ingredients can yield something special.<\/p>\n<p style=\"line-height:1.38\"><img decoding=\"async\" alt=\"One Pound Toronto\" id=\"content-image-125763\" src=\"https:\/\/www.newsbeep.com\/ca\/wp-content\/uploads\/2026\/02\/1771820319-20251223-OnePound-18.jpg\"\/>Originally an at-home pandemic project launched during the early days of lockdown, One Pound has built a loyal following over the years. From Instagram orders to a small cake studio in Toronto&#8217;s Midtown and now a full-scale cafe, owner and head baker Jun Bae has always operated with one goal in mind: creating cakes that spark connection.<\/p>\n<p style=\"line-height:1.38\">With more than a decade of industry experience and formal pastry training from George Brown, Bae says the transition felt natural as demand for dine-in grew following the closure of her first studio.<\/p>\n<p style=\"line-height:1.38\"><img decoding=\"async\" alt=\"One Pound Toronto\" id=\"content-image-125764\" src=\"https:\/\/www.newsbeep.com\/ca\/wp-content\/uploads\/2026\/02\/1771820365-20251223-OnePound-14.jpg\"\/>&#8220;I travelled to Korea to visit my family after we closed, and during that time, I felt a strong desire to return with a new vision, to create a cafe where I could serve joy daily, not just for special occasions,&#8221; Bae tells blogTO.<\/p>\n<p style=\"line-height:1.38\"><img decoding=\"async\" alt=\"One Pound Toronto\" id=\"content-image-125766\" src=\"https:\/\/www.newsbeep.com\/ca\/wp-content\/uploads\/2026\/02\/1771820444-20251223-OnePound-17.jpg\"\/>Bae&#8217;s baking style is soft, minimalist, and rooted in experimentation.<\/p>\n<p style=\"line-height:1.38\">&#8220;We focus on soft, creamy textures with contrasts, like a little crumble, and flavours that feel light and comforting,&#8221; says Bae.<\/p>\n<p style=\"line-height:1.38\">Leaning into these texture-driven recipes, much of the menu centres on custardy cheesecakes. And don&#8217;t expect the Cheesecake Factory slices you might be used to; these are far lighter, far fluffier, and deserve to be in a league of their own.<\/p>\n<p style=\"line-height:1.38\"><img decoding=\"async\" alt=\"One Pound Toronto\" id=\"content-image-125765\" src=\"https:\/\/www.newsbeep.com\/ca\/wp-content\/uploads\/2026\/02\/1771820425-20251223-OnePound-8.jpg\"\/>The Basque Cheesecake ($9.00) is a signature offering. Silky smooth and gently tangy with notes of vanilla, it manages to feel indulgent without being too heavy. It has a caramelized exterior and is finished with a toasted house-made crumble on top.<\/p>\n<p style=\"line-height:1.38\"><img decoding=\"async\" alt=\"One Pound Toronto\" id=\"content-image-125767\" src=\"https:\/\/www.newsbeep.com\/ca\/wp-content\/uploads\/2026\/02\/1771820499-20251223-OnePound-6.jpg\"\/>More seasonal is the Chestnut Cheesecake ($10.00). Warm and deeply nutty, it&#8217;s one of Bae&#8217;s personal favourites in the winter months. The crustless slice is finished with slivered almonds, cream cheese, and more of that buttery crumble.<\/p>\n<p style=\"line-height:1.38\"><img decoding=\"async\" alt=\"One Pound Toronto\" id=\"content-image-125768\" src=\"https:\/\/www.newsbeep.com\/ca\/wp-content\/uploads\/2026\/02\/1771820508-20251223-OnePound-5.jpg\"\/>The Matcha Brownie ($10.00) marries the earthy bitterness of matcha with rich, fudgy chocolate. A consistent best seller, it tends to disappear early in the day.<\/p>\n<p>Beyond cakes, there&#8217;s also a selection of cookies.<\/p>\n<p style=\"line-height:1.38\"><img decoding=\"async\" alt=\"One Pound Toronto\" id=\"content-image-125769\" src=\"https:\/\/www.newsbeep.com\/ca\/wp-content\/uploads\/2026\/02\/1771820525-20251223-OnePound-12.jpg\"\/>The Chocolate Walnut ($4.25) folds in chopped walnuts and chunks of dark chocolate for a cookie that leans nutty and not overly sweet. Thick and chewy, it&#8217;s made for dunking into a steaming cup of coffee or tea.<\/p>\n<p style=\"line-height:1.38\"><img decoding=\"async\" alt=\"One Pound Toronto\" id=\"content-image-125770\" src=\"https:\/\/www.newsbeep.com\/ca\/wp-content\/uploads\/2026\/02\/1771820532-20251223-OnePound-11.jpg\"\/>Things get a little more playful with the Tiramisu ($4.50). Inspired by a tiramisu sponge cake Bae previously created, this cookie features a cream cheese and espresso filling and is finished with an extra dusting of espresso powder for good measure.<\/p>\n<p style=\"line-height:1.38\"><img decoding=\"async\" alt=\"One Pound Toronto\" id=\"content-image-125771\" src=\"https:\/\/www.newsbeep.com\/ca\/wp-content\/uploads\/2026\/02\/1771820542-20251223-OnePound-1.jpg\"\/>The drink menu covers the usual contenders of Americanos and flat whites, along with options like an Iced Strawberry Matcha Latte ($6.95).<\/p>\n<p style=\"line-height:1.38\"><img decoding=\"async\" alt=\"One Pound Toronto\" id=\"content-image-125772\" src=\"https:\/\/www.newsbeep.com\/ca\/wp-content\/uploads\/2026\/02\/1771820572-20251223-OnePound-16.jpg\"\/>The space echoes Bae&#8217;s cake design, with a warm, airy interior defined by limestone-washed walls and accents of butter yellow.<\/p>\n<p style=\"line-height:1.38\">&#8220;I love vintage aesthetics, so I was very hands-on with every detail from furniture and lighting to finishes and textures. We did all the walls, painted parts of the space to create a softer, more lived-in feeling.&#8221;<\/p>\n<p><img decoding=\"async\" alt=\"One Pound Toronto\" id=\"content-image-125773\" src=\"https:\/\/www.newsbeep.com\/ca\/wp-content\/uploads\/2026\/02\/1771820591-20251223-OnePound-15.jpg\"\/>With cake and coffee in hand, it&#8217;s the kind of spot made for slowing down \u2014 whether you&#8217;re flying solo or in good company.<\/p>\n<p style=\"line-height:1.38\">The best part, though, is that a portion of every purchase supports a meaningful cause.<\/p>\n<p style=\"line-height:1.38\">&#8220;From the beginning, I wanted One Pound to support people who need help the most,&#8221; says Bae. &#8220;One [organization] is Love Toronto, which focuses on supporting the Korean immigrant community by providing free food and assistance.&#8221;<\/p>\n<p style=\"line-height:1.38\"><img decoding=\"async\" alt=\"One Pound Toronto\" id=\"content-image-125774\" src=\"https:\/\/www.newsbeep.com\/ca\/wp-content\/uploads\/2026\/02\/1771820600-20251223-OnePound-19.jpg\"\/>One Pound is located at 889 Dundas Street West.<\/p>\n","protected":false},"excerpt":{"rendered":"One Pound is Toronto&#8217;s newest cake cafe, specializing in pleasantly sweet confections inspired by Korean baking culture. Think&hellip;\n","protected":false},"author":2,"featured_media":499382,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[194291],"tags":[49,48,13019,51817,3302],"class_list":["post-499381","post","type-post","status-publish","format-standard","has-post-thumbnail","category-toronto","tag-ca","tag-canada","tag-one","tag-pound","tag-toronto"],"_links":{"self":[{"href":"https:\/\/www.newsbeep.com\/ca\/wp-json\/wp\/v2\/posts\/499381","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.newsbeep.com\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.newsbeep.com\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/ca\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/ca\/wp-json\/wp\/v2\/comments?post=499381"}],"version-history":[{"count":0,"href":"https:\/\/www.newsbeep.com\/ca\/wp-json\/wp\/v2\/posts\/499381\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/ca\/wp-json\/wp\/v2\/media\/499382"}],"wp:attachment":[{"href":"https:\/\/www.newsbeep.com\/ca\/wp-json\/wp\/v2\/media?parent=499381"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.newsbeep.com\/ca\/wp-json\/wp\/v2\/categories?post=499381"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.newsbeep.com\/ca\/wp-json\/wp\/v2\/tags?post=499381"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}