Dublin Airport has welcomed a brand-new traditional Irish pub to Terminal 2 with the opening of Ryan’s Pub.
Created by The Wright Group, Ryan’s Pub is located airside in Terminal 2, just past duty free, and aims to blends the charm of a classic Irish local with the buzz of Ireland’s busiest international gateway.
“We were hearing loud and clear from passengers that they wanted a traditional Irish pub in Terminal 2 and Ryan’s Pub is a fantastic addition to our food and drink offering,” said Ronan Fitzsimons, commercial director at Dublin Airport.
“Whether passengers are travelling early or late, Ryan’s offers a warm Irish welcome and a great sense of place as they spend their final minutes in Ireland before heading off.”
The pub takes its name and inspiration from the iconic 1970 photograph by Tom Lawlor of Mary Ryan, captured hanging out her washing in the shadow of an Aer Lingus jumbo jet.
Living so close to the airport meant generations of the Ryan family went on to work at Dublin Airport – a connection that continues to this day.
“Ryan’s pub celebrates a strong family legacy and the spirit of a true Irish local,” said Michael Wright, CEO of The Wright Group. “We’ve created a warm, authentic and welcoming space at Dublin Airport, and we’re proud to add Ryan’s to our airport portfolio while creating new jobs in the Fingal area.”
In addition to Ryan’s Pub, The Clipper Bar & Kitchen will open in Terminal 1 Arrivals in the coming weeks, serving an all-day breakfast and bar menu.
Inspired by the iconic Clipper aircraft that operated the first transatlantic flights between New York and Foynes, Co. Limerick, it aims to further enhance the airport’s offering for arriving passengers.