Debate rages over whether menus should cater for those who are on weight-loss drugs
Kristan Burness, who runs The Unicorn restaurant in Dublin city centre. Photo: Steve Humphreys
Restaurant owner and executive chef Kristan Burness doesn’t mince his words when it comes to catering to diners on weight-loss drugs such as Ozempic or Mounjaro.
“A load of b*****ks,” the Dublin-based restaurateur replied when asked if he would tailor his menu to suit diners on medication for weight loss or type 2 diabetes.