‘I used to mitch off school to come in here and wash pots’ says 7th generation FX Buckley boss
Dublin has changed, admits Stephen Buckley, but the best places have survived Stephen Buckley of FX Buckley at…
Sucklers, dairy calves and tillage: It’s all in the mix at this 320ac Offaly farm
Farming in a partnership with his son James, John Dunne says rising cattle prices, succession planning, environmental sustainability…
How this Longford family turned their four-cow pedigree Limousin herd into sales of up to €30,000
Martin Davis on farming with his brother Gerry, their embryo transfer programme producing up to 15 pedigree calves…
‘I could be selling dry cows on a Saturday morning after selling a farm for €3m on a Friday afternoon’
Auctioneer and Carnew mart owner David Quinn explains why he’s confident beef prices will stay high – and…
From packed pubs to €33k heifers: The rural phenomenon you’ve probably never heard of
Packed pubs, sold-out hotels, a run on steak, €1.5m spent on weanling heifers to a top of €33,500……