Friends who met while working at Apple open new restaurant in Cork
Ali Fincan and Halit Aker have plenty in common. Hailing from the same part of Turkey, they both…
Cork businessman: ‘I wanted a Marbella beach vibe at my café by the sea’
Oh, we do like to be beside the seaside, especially when the weather is good and the living…
Cork’s answer to açaí…the purple superfood being grown on our doorstep
They’re small, round, purple, full of good-for-you polyphenols, and very Instagrammable. If you think I’m talking about açaí,…
Meet the chefs behind Scálaí
The Black Market is Cork’s uber cool foodie hang-out on the Monahan Road. New food businesses staking their…
City expansion for popular East Cork restaurant
Already a success story in East Cork, the Salty Dog restaurant is expanding and heading to the bright…
Meet the duo behind one of Cork’s spiciest supper clubs
It’s hot, spicy and made to make you feel good, but a Tiger Balm Club (TBC) dining experience…
Cork chipper boss Tom hands over a pizza the action to his twins
It’s 40 years since Churchfield man Tom Harrington took over the Burger Hut in Hollyhill. But his love…