Two healthy diets stood out in a study of more than 7,000 adults
Can what you eat influence the subtle rhythms of your heart? Researchers examined four popular dietary patterns and…
Advances in chemistry and delivery are taking oligonucleotide medicines beyond rare diseases
Decades of work on RNA targeting, chemical modification, and tissue-specific delivery are reshaping what programmable genetic medicines can…
Breastmilk from cannabis users showed differences, but cannabis may not be the whole story
With just two human studies directly examining how cannabis use relates to breast milk nutrients and immune components,…
Why keto appears to lower blood pressure for some people but not others
From weight loss and insulin sensitivity to fluid balance and inflammation, the review maps several ways ketogenic diets…
A 30-year study found a surprising link between alcohol, survival and heart attack risk
Three decades of follow-up suggest that alcohol and beverage type may relate differently to longevity and heart attack…
Review finds blueberry and grape polyphenols may improve vascular health
From endothelial function to blood pressure, the review maps where blueberry and grape bioactives show promise and where…
Breast and prostate cancer survival worsens with metabolic syndrome
In a large study of older US adults, metabolic syndrome marked substantially poorer survival after breast or prostate…
Thirty years of data reveal changing heart health trends in obesity
Three decades of data from seven industrialized countries reveal that differences in blood pressure and cholesterol between older…
Statins may trigger muscle side effects by activating inflammatory danger signals
New experimental findings reveal how statins may push vulnerable muscle cells into a stress state, suggesting future strategies…
New Blood Test Method Improves HDL Function Analysis in Heart Disease
Researchers at the Institute of Science Tokyo developed a blood-based assessment to measure how effectively high-density lipoprotein (HDL)…
Scientists will probe whether processing itself makes ultra-processed foods harmful
A controlled-feeding trial aims to untangle one of nutrition science’s biggest questions: are UPFs harmful because of how…
Eating oranges daily may shift lipid patterns in fatty liver disease
A 4-week clinical trial explores whether everyday oranges can subtly influence lipid metabolism in fatty liver disease, revealing…