While some advanced economies are forecast to see moderating or declining prices, inflationary pressures remain concentrated in emerging and import-dependent markets — particularly across Africa.
Below are the 10 African countries projected to experience the highest food inflation in 2026:
Some African countries buck the trend
Not all African economies are projected to face rising food costs. The FAO projects that Niger (-18.1%), Liberia (-7.4%), Togo (-6.4%), Morocco (-2.8%), Chad (-2.6%), and Zimbabwe (-1.7%) will see food prices decline in 2026.
The contrast with high-inflation countries underscores how domestic economic management, agricultural resilience, and currency stability shape household food costs across Africa.
Why Africa dominates both extremes
Africa’s presence at both ends of the food inflation rankings highlights deep structural contrasts. High-inflation countries, such as Nigeria and Angola, face heavy import dependence, currency volatility, climate shocks, and insecurity, driving prices up.
Conversely, countries with projected price declines benefit from better harvests, currency stability, eased supply chains, or statistical base effects.
As 2026 approaches, some households will face rising costs, while others may see temporary relief, but sustaining that relief will require stronger food systems and reforms.