NNutrition Read More Industry and regulators signal a smarter, collaborative era for supplement oversightMay 27, 2026 While the industry has spent years bracing for and fending off a heavier regulatory hand, what it heard…
HHealth Read More Heavily processed foods may raise heart disease risk beyond poor nutrition aloneMarch 27, 2026 A new review links ultra-processed foods and their additives to higher cardiovascular risk, pointing to large human studies…
NNutrition Read More SuppCo launches certification to verify actives in dietary supplementsMarch 3, 2026 The new program complements SuppCo’s TrustScore supplement quality rating system and builds on earlier testing initiatives, which revealed…
HHealth Read More Food additives do not disrupt gut microbiome at real doses, lab study findsFebruary 24, 2026 Researchers are challenging the notion that food additives may harm the human gut microbiome, as people have commonly…
NNutrition Read More Ultra-processed foods damage health in ways that calories don’t explainDecember 18, 2025 Researchers are getting closer to solving the riddle of how ultra-processed foods (UPFs) harm metabolic, reproductive, and immune…
HHealth Read More National study maps where food additives come from in children’s and adults’ dietsDecember 10, 2025 By analysing nationally representative diet data, researchers show that food additives rarely occur alone, with children and teenagers…