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Browsing Tag

Inflammation

193 posts
SScience
Scientists uncover how amino acids stabilize proteins in solution
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New AI system maps gene expression across the whole body

  • March 27, 2026
Understanding gene expression within the body has been a boon for 21st century biology and therapeutics, but most…
HHealth
Cancer cells found to use ketones as alternate fuel for growth
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Molecular test shows high sensitivity in detecting bile duct cancer

  • March 27, 2026
When patients develop a narrowing or blockage in the bile ducts – the tubes connecting the liver, gallbladder…
HHealth
Review: Processed Foods and Food Dyes: What Are We Eating and What Is the Cardiovascular Risk? Image Credit: beauty-box / Shutterstock
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Heavily processed foods may raise heart disease risk beyond poor nutrition alone

  • March 27, 2026
A new review links ultra-processed foods and their additives to higher cardiovascular risk, pointing to large human studies…
HHealth
Gubatan et al. demonstrate that vitamin D promotes immune tolerance to gut microbiota in patients with inflammatory bowel disease. Image credit: Gubatan et al., doi: 10.1016/j.xcrm.2026.102703.
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Vitamin D Shows Promise in Resetting Immune System in Inflammatory Bowel Disease

  • March 27, 2026
New research suggests that vitamin D supplements can reshape how the immune system responds to gut bacteria in…
HHealth
Whole wheat diets may reduce the risk of inflammatory bowel disease
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Whole wheat diets may reduce the risk of inflammatory bowel disease

  • March 25, 2026
Enriching the diet with wheat fiber protects mice against intestinal inflammation, according to a study published by researchers…
HHealth
Cancer cells found to use ketones as alternate fuel for growth
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Systematic review identifies stress-induced biological triggers in oncology

  • March 25, 2026
Stress is a constant companion in the oncologist’s office. It appears at the time of diagnosis, increases with…
HHealth
Study: Effects of hypocaloric wholegrain rye vs refined wheat diets on weight loss, cardiometabolic risk factors and gut microbiota: A 12-week randomized controlled trial. Image Credit: Sham Clicks / Shutterstock
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Wholegrain rye changes gut bacteria and lowers inflammation in obesity trial

  • March 25, 2026
A 12-week randomized trial found that wholegrain rye did not beat refined wheat for weight loss, but it…
HHealth
Study: Palmatine ameliorates MASLD in type 2 diabetes by modulating hepatic apoptosis and inflammation. Image Credit: sasirin pamai / Shutterstock
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Palmatine improved fatty liver markers in a preclinical type 2 diabetes study

  • March 24, 2026
A new preclinical study suggests that palmatine may ease diabetes-linked fatty liver disease by targeting inflammation, oxidative stress,…
HHealth
Affordable drug found to be effective in treating seriously ill COVID-19 patients
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Study revises the understanding of neutrophil dynamics during respiratory viral infection

  • March 24, 2026
Neutrophil infiltration is a hallmark of pulmonary inflammation during respiratory viral infections, yet the origin of these cells…
HHealth
Study: Ultra-processed food intake and Mediterranean diet adherence in relation to fertility status in U.S. women: Findings from NHANES 2013–2018. Image Credit: rafa jodar / Shutterstock
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U.S. study links ultra-processed foods to lower odds of fertility

  • March 23, 2026
A national U.S. study links higher ultra-processed food intake to lower odds of fertility, while suggesting that any…
HHealth
Study: Thymic health consequences in adults. Image Credit: Nerthuz / Shutterstock
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A healthier thymus predicts longer life and lower cancer and heart disease risk in adults

  • March 20, 2026
A long-overlooked immune organ may hold critical clues to longevity, with new imaging evidence linking thymic health to…
HHealth
Scientists study how nanoplastics transfer across generations
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Modified lipid nanoparticles boost mRNA vaccines while reducing side effects

  • March 18, 2026
The most common side effects of mRNA vaccines like the COVID-19 shot are well known: soreness, mild fever…
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