Low blood pressure shows strongest link to Alzheimer’s disease
Numerous types of cardiovascular disease and CVD risk factors were linked to a higher risk of Alzheimer’s disease,…
The right seafood choices can help diets meet health and climate goals
A new review shows fish can help bridge nutrition and sustainability goals, but only when consumers choose lower-impact…
Nutrition Experts Explain the Surprising Benefits of an Anti-Inflammatory Diet
4 min read There’s been plenty of buzz about anti-inflammatory diets. But unlike many other social media wellness…
Obesity alters tumor environment promoting invasive breast cancer growth
Obesity may change how early-stage breast cancer becomes invasive, according to a study by University of Oklahoma researchers…
Vitamin deficiencies may contribute to chronic fatigue and low motivation
With less time and more work, chronic fatigue has become a moniker of modern society. However, this not…
Novel wearable ultrasound patch improves high-risk pregnancy monitoring
Current fetal monitoring tools for physicians to closely follow high-risk pregnancies are inadequate, so researchers at Stanford Medicine,…
Pathogens drive inflammation by reprogramming host cell metabolic processes
An intestinal pathogen reshapes the gut environment to fuel its own colonization and cause diseases, a multi-institutional team…
UCLA researchers build programmable artificial organelles using RNA
Just as the human body relies on organs such as the heart or liver for essential functions, cells…
Cells under the spotlight reveal their inner secrets
All living things are made of cells, and the molecular machinery within them is imperative to survival. Different…
Vitamin E intake linked to a key fertility hormone in women trying to conceive
Everyday nutrient intake may be linked to hormonal and body composition markers in women seeking fertility care, but…
Astrocytes form complex networks across the mouse brain
Cells long thought to play a secondary role in brain function build their own far-reaching connections, a new…
Fermentation boosts anti-inflammatory power in dairy alternatives
Fermented plant-based dairy alternatives may do more than improve taste. This study reveals how they reshape bioactive lipids…