Iovate welcomes innovation expert Raza Bashir as its CEO
For as long as we can remember, there has been one key mind behind the mountain of innovations…
Jamieson Wellness Responds to Media Report
TORONTO, June 24, 2026 /CNW/ – Jamieson Wellness Inc. (“Jamieson” or the “Company”) (TSX: JWEL) acknowledges a recent…
Nutrition matters for GLP-1 drug users
We noticed it right away in 2005 when the first GLP-1 medication for people with diabetes hit the…
Richmond chef’s gluten-free cheesecake lands Performance Food Group deal
RICHMOND, Va. — Richmond chef and restaurateur Steve DeRaffele has mixed an old Italian family recipe and his…
West Bengal midday meal, ISKCON, eggs debate: can soy and paneer replace egg protein?
The decision of West Bengal’s newly formed BJP government to hand over the implementation of the midday meal…
Cognitive supplement launches embrace convenience and creativity
Rather than treating brain health as a niche performance category or focusing on curbing cognitive decline, brands are…
I Took Fiber Supplements Every Day for a Week—Here’s What Happened to My Body
5 min read As a dietitian, I’ve always been a firm believer in the power of a high-fiber…
What a plant-based dietitian eats in a day
Nichole Dandrea-Russert is on a mission to get people to eat more plants. As a registered dietitian who…
Why Creatine Hair Loss Fears Trace Back to a 2009 Study
Why Creatine Hair Loss Fears Trace Back to a 2009 Study Use left and right arrow keys to…
Dietitian’s 7 Go-To Pantry Picks for Eating Well on a Budget
Eating well on a budget starts with having the right foods on hand. Certain pantry staples are affordable,…
China’s probiotics market sees rapid but consistent growth, says IFF Health Sciences
“China is one of our best and fastest-growing markets. The great thing about China is that it is…
The healthiest M&S foods to eat when it’s 35C outside, according to a dietitian
In case you’ve somehow missed it, it’s really bloody hot out there. When temperatures soar, many of us…