{"id":663829,"date":"2026-11-01T17:46:09","date_gmt":"2026-11-01T17:46:09","guid":{"rendered":"https:\/\/www.newsbeep.com\/il\/663829\/"},"modified":"2026-11-01T17:46:09","modified_gmt":"2026-11-01T17:46:09","slug":"beer-battered-shrimp-with-japanese-mayo-sauce","status":"publish","type":"post","link":"https:\/\/www.newsbeep.com\/il\/663829\/","title":{"rendered":"Beer-Battered Shrimp with Japanese Mayo Sauce"},"content":{"rendered":"<p class=\"mb-4 text-lg md:leading-8 break-words\">Learn how to make ebi mayo in about 30 minutes with medium-to-large shrimp, a crisp beer batter, and a homemade mayonnaise sauce. Garlic, paprika, lemon or lime juice, and soy sauce add extra depth to this popular Japanese-Chinese style appetizer.IngredientsBatter- 70 g cake flour- 1 tablespoon rice flour or cornstarch- \u00bd teaspoon baking powder- 1 pinch salt and pepper- 100 ml very cold lager beer or soda waterMayonnaise Sauce- 4 tablespoons Japanese mayonnaise- 1 tablespoon sweetened condensed milk- 1 teaspoon tomato ketchup- 1 teaspoon rice vinegar- \u00bd teaspoon Japanese soy sauce- \u00bd teaspoon fresh lemon or lime juice- \u00bd teaspoon paprika powderEbi Mayo- 250 g medium-to-large shrimp, peeled and deveined- 1 teaspoon cornstarch, for cleaning- 2 pinches salt, for cleaning- 3 tablespoons cornstarch or potato starch- 2 garlic cloves- Neutral cooking oil, for frying- Dried parsley, for garnish<\/p>\n","protected":false},"excerpt":{"rendered":"Learn how to make ebi mayo in about 30 minutes with medium-to-large shrimp, a crisp beer batter, and&hellip;\n","protected":false},"author":2,"featured_media":663830,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[114,85,46],"class_list":["post-663829","post","type-post","status-publish","format-standard","has-post-thumbnail","category-business","tag-business","tag-il","tag-israel"],"_links":{"self":[{"href":"https:\/\/www.newsbeep.com\/il\/wp-json\/wp\/v2\/posts\/663829","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.newsbeep.com\/il\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.newsbeep.com\/il\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/il\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/il\/wp-json\/wp\/v2\/comments?post=663829"}],"version-history":[{"count":0,"href":"https:\/\/www.newsbeep.com\/il\/wp-json\/wp\/v2\/posts\/663829\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/il\/wp-json\/wp\/v2\/media\/663830"}],"wp:attachment":[{"href":"https:\/\/www.newsbeep.com\/il\/wp-json\/wp\/v2\/media?parent=663829"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.newsbeep.com\/il\/wp-json\/wp\/v2\/categories?post=663829"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.newsbeep.com\/il\/wp-json\/wp\/v2\/tags?post=663829"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}