Cigarette smoke exposure alters ovarian and testicular function in mice
New research has shed light on how exposure to cigarette smoke could affect reproductive health in both men…
Scientists studied diet and lung cancer in 95,612 adults. One eating pattern stood out
Could the foods that shape sulfur-metabolizing gut bacteria offer new clues about lung cancer? Researchers examined dietary patterns…
HPV vaccines protect against cancer. Could they benefit pregnancy?
A nationwide study of more than 624,000 births suggests HPV vaccination may offer benefits beyond cancer prevention, with…
What people ate at the start of a 20-year study was linked to their heart failure odds
Diet records from the early 2000s offer a window into how everyday food choices and existing health conditions…
Cigarette smoke alters lung stem cells to drive specific cancers
Chronic exposure to cigarette smoke may reprogram different populations of lung stem cells, which maintain and repair lung…
Smart vapes with financial rewards may raise addiction risks
Vaping products are becoming smarter – and potentially more addictive. Some new devices now reward users with cryptocurrency…
A survey of 371,000 adults links heart disease to eating whole fruit less often
A survey of more than 370,000 US adults compares whole fruit and juice habits across cardiovascular diagnoses, with…
Study: Multiple dietary patterns linked to slower biological aging
A study by DZNE finds that healthy eating is associated with slower biological aging-and that there is more…
Genetic COPD risk emerges early with higher air pollution
Chronic obstructive pulmonary disease (COPD) is a serious, incurable lung disease that is common in older people. However,…
China faces rising lung cancer deaths driven by aging population
Lung cancer is the leading cause of cancer-related death both globally and in China, accounting for roughly 40%…
Only 15% of eligible American adults discuss lung cancer screening with their doctors
Lung cancer screenings can save lives by detecting cancer in its early stages, but only 15% of eligible…
What a 38-year study suggests about red meat, white meat, and mortality
Decades of follow-up suggest that cutting back on red and processed meat may offer modest longevity benefits, while…