Inshorts

Is using cane sugar better than corn syrup in Coca-Cola? | Cane sugar is roughly 50% glucose, 50% fructose | Inshorts – Inshorts

July 29, 2025

Is using cane sugar better than corn syrup in Coca-Cola? | Cane sugar is roughly 50% glucose, 50% fructose | Inshorts InshortsCoca-Cola gets roped into making America healthy again Financial TimesThe big winner from Coca-Cola’s Trump-inspired sugar push BBCCoke with cane sugar may not be that big of a MAHA victory The HillCoke confirms cane sugar change. RFK Jr. calls it a MAHA win. Is it? The Washington Post