They’ve promised keep the famous music playing and the ale flowing just in time for ChristmasJamie Rutland at The Beaver (Credit : Ray Smith)

The Beaver Inn in Appledore – a pub with more than four centuries of coastal history – has begun a new chapter this autumn, now under the stewardship of a local family.

Jamie Rutland, who now runs the Beaver alongside his parents, says the decision to take it on came from a genuine affection for the building and the community that surrounds it.

“We took over on the 3rd of September,” he said. “My parents and I love the pub. We love the local community around it – and we love what it is and what it’s about.”

The Beaver (Credit : Ray Smith)

Rather than rebranding or reshaping the inn, Jamie says the vision is simply to build on the strengths already in place.

“The idea is to expand on what’s here already,” he explained. “The music, the atmosphere – what can we change, can we make it any better?”

That includes protecting one of its most beloved traditions: “The Marmalade Club, the famous Sunday music session, is still on every Sunday. That will definitely still be going.”

With winter approaching, the team is already preparing for the festive period and a busy run of events.

“Right now we’re getting ready for Christmas,” Jamie said. “Hopefully it’ll be a good one.”

The pub is already leaning into the season, with decorations going up, winter menus being planned, and a run of music nights set to carry The Beaver through December.

The Beaver (Credit : Ray Smith)

Drinkers will also be reassured that consistency – not change – remains the theme behind the bar.

“Same beers,” he said. “At the moment we have Tribute and Proper Job. And we’ve just got our own Beaver Ale with our own pump clip – that’s been going well, very nice.”

In the kitchen, the specials continue to get attention. “See what specials we’ve got on,” Jamie said. “The mussels go down brilliantly at the moment.”

“Hopefully we’ll see you soon,” Jamie said.