‘I reviewed the UK’s cheapest three-course meal and had a smile on my face’ | UK | News
YouTuber Gary Hanna reviewed what he called Britain’s cheapest three course meal (Image: YouTube/@GaryEats) A YouTuber who reviewed…
Straight from Pompano Beach, here’s a new kosher nosh for you
For Passover last year, Lindsay Perez decided to brainstorm a new matzo dessert combo. She placed dates, chocolate…
AP Design House designs “relaxed, lived-in” taverna in Sydney
Australian firm AP Design House has completed a Greek restaurant in Sydney defined by stainless steel, concrete and…
McDonald’s ‘Big Arch’ burger is two-thirds of your daily caloric intake
McDonald’s launched its new burger in summer 2024 at all of its 205 Portugal restaurants. It includes two…
The Greatest Cornish Pasty in Britain Has Been Crowned for 2026
The winners of the Global Pasty Championships have been announced, with a surprise upset in three of its…
Full List of Locations Shutting (and The Ones Staying Open)
When it first launched in 2007, Brewdog set out to be a ‘punk’, rebel outsider sort of brand.…
Soviet-era architecture informs Kazakhstan cafe by AT Interiors
Bespoke furniture and details, including a colourful swan mosaic, help to evoke the atmosphere of a 1960s pavilion…
Which UK Region Has the Most Michelin Star Restaurants in 2026?
It’ll come as no surprise that London is, by far, the most Michelin-star decorated part in the UK by…
UK restaurant chain with 91 sites to close in pretty little seaside town | UK | News
The popular restaurant chain announced one of its sites is ‘permanently closing’ next month (Image: Getty) Popular restaurant…
Eight Mexico City restaurant interiors good enough to eat
From sushi, Singaporean food, and, of course, tacos, restaurants in Mexico City have it all. For this week’s…
Hospitality inflation climbs as pressure on sector persists
Wednesday 18 February 2026 2:31 pm | Updated: Wednesday 18 February 2026 2:45 pm Share Facebook Share on Facebook…
7 British Restaurants Were Awarded Green Michelin Stars in the 2026 Guide for Sustainable Fine Dining
If you’re in the high-end hospitality industry, February is possibly the most important month in your work calendar. It’s the month…