{"id":219603,"date":"2025-10-23T05:50:09","date_gmt":"2025-10-23T05:50:09","guid":{"rendered":"https:\/\/www.newsbeep.com\/uk\/219603\/"},"modified":"2025-10-23T05:50:09","modified_gmt":"2025-10-23T05:50:09","slug":"healthiest-food-in-the-world-scoring-97-out-of-100-and-britons-usually-love-it","status":"publish","type":"post","link":"https:\/\/www.newsbeep.com\/uk\/219603\/","title":{"rendered":"&#8216;Healthiest&#8217; food in the world scoring 97 out of 100 and Britons usually love it"},"content":{"rendered":"<p>Eating a <a data-link-tracking=\"InArticle|Link\" href=\"https:\/\/www.express.co.uk\/latest\/healthy-diet\" rel=\"nofollow noopener\" target=\"_blank\">diverse diet<\/a> of fruits, vegetables, nuts, seeds and meat is crucial for your <a data-link-tracking=\"InArticle|Link\" href=\"https:\/\/www.express.co.uk\/life-style\/health\" rel=\"nofollow noopener\" target=\"_blank\">health<\/a> and can significantly reduce your risk of developing serious and chronic conditions such as heart disease, diabetes, strokes and <a data-link-tracking=\"InArticle|Link\" href=\"https:\/\/www.express.co.uk\/latest\/cancer\" rel=\"nofollow noopener\" target=\"_blank\">cancer<\/a>. But how can you identify the &#8220;healthiest&#8221; <a data-link-tracking=\"InArticle|Link\" href=\"https:\/\/www.express.co.uk\/life-style\/food\" rel=\"nofollow noopener\" target=\"_blank\">foods<\/a> to include in your diet?<\/p>\n<p>Indeed, there is a way, thanks to a list compiled by researchers. In this study, researchers analysed more than 1,000 foods, assigning each one a nutritional score. The higher the score, the more likely each food would meet but not exceed your daily nutritional needs when eaten in combination with others, reports the <a data-link-tracking=\"InArticle|Link\" href=\"https:\/\/www.mirror.co.uk\/lifestyle\/10-healthiest-foods-world-including-36078037\" rel=\"nofollow noopener\" target=\"_blank\">Mirror<\/a>.\u00a0<\/p>\n<p>The top-scoring food achieved 97 out of 100 &#8211; it&#8217;s not meat, fish, fruit or vegetable, but it&#8217;s readily available in every supermarket. Ranked number one on the list, this food is &#8220;rich in mono-unsaturated fatty acids&#8221; and &#8220;promotes cardiovascular health and may help with diabetes&#8221;.<\/p>\n<p>There&#8217;s growing consensus among researchers that a healthy diet and gut microbiome are key to good health. Many are now referring to the microbiome as a &#8220;second brain&#8221; and argue it&#8217;s essential not only for physical health but also for mental health and the immune system.<\/p>\n<p>Of course, the key to a healthy diet is eating a variety of nutritious foods and avoiding unhealthy and ultra-processed foods as much as possible. While all the foods on this list boast high nutritional scores, it&#8217;s not advisable to rely solely on these 10 items for your dietary needs.<\/p>\n<p>1. Almonds<\/p>\n<p>Score: 97\/100.<\/p>\n<p>Surprisingly, the food with the highest nutritional value in the world isn&#8217;t a fruit or vegetable, but a nut. Almonds take the top spot as the healthiest food you can snack on, scoring an impressive 97 out of 100 in nutritional value.<\/p>\n<p>These popular nibbles are packed with mono-unsaturated fatty acids, which promote heart health and can even aid in managing diabetes. Almonds are brimming with anti-oxidants, protein and fibre, as well as vitamins and minerals including magnesium. They&#8217;re loaded with nutrients that help safeguard the heart, including unsaturated fatty acids, phytosterols, magnesium, vitamin E, copper and manganese.<\/p>\n<p>2. Cherimoya<\/p>\n<p>Score: 96\/100.<\/p>\n<p>Cherimoya has earned the title of the &#8220;world&#8217;s healthiest fruit&#8221; according to this ranking. Externally, it&#8217;s a green, cone-shaped fruit with leathery skin, while internally, it boasts a creamy, sweet flesh that can be eaten with a spoon and is sometimes served chilled, akin to a cold custard.<\/p>\n<p>Healthline reports that the cherimoya is &#8220;loaded with antioxidants&#8221; and &#8220;rich in fibre, vitamins, and minerals&#8221;, adding that &#8220;this unique fruit may support immunity, reduce inflammation, and promote eye and heart health&#8221;.<\/p>\n<p>However, it cautions that &#8220;certain parts of cherimoya contain toxins that may damage your nervous system if consumed in high amounts&#8221;. Antioxidants fight free radicals within your body that can cause inflammation associated with various chronic ailments, including cancer and heart disease.<\/p>\n<p>Cherimoya also provides an outstanding source of vitamin B6, which may boost your mood.<\/p>\n<p>It&#8217;s similarly abundant in fibre and even boasts anti-cancer properties due to containing flavonoids &#8220;which have been shown to stop the growth of cancer cells in test-tube studies&#8221;, according to Healthline.<\/p>\n<p>3. Ocean perch<\/p>\n<p>Score: 89\/100.<\/p>\n<p>The ultimate fish when it comes to nutritional benefits. This deep-water variety is also known as rockfish and contains very little saturated fat.<\/p>\n<p>However, that&#8217;s not everything &#8211; the fish provides an excellent source of:<\/p>\n<p>Vitamin B12, crucial for nerve health and red blood cell productionVitamin D, aiding calcium absorption and bone healthSelenium, a powerful antioxidantPhosphorus, promoting healthy bones and energy metabolism4. Flatfish<\/p>\n<p>Score: 85\/100.<\/p>\n<p>Flatfish, including turbot, plaice, halibut, sole, and brill, are generally mercury-free and loaded with omega-3 fatty acids, which may help protect against heart disease and boost brain function.<\/p>\n<p>Flatfish also offer a valuable source of vitamin D and the essential nutrient vitamin B1.<\/p>\n<p>5. Chia seeds<\/p>\n<p>Score: 85\/100.<\/p>\n<p>These are small black seeds that can be scattered on yoghurt, mixed into smoothies or turned into chia pudding. Despite their tiny size, chia seeds deliver a mighty dose of healthy nutrients, including fibre, protein, a-linolenic acid, phenolic acid and vitamins.<\/p>\n<p>They also feature caffeic acid, an antioxidant that can combat inflammation throughout the body.<\/p>\n<p>6. Pumpkin seeds<\/p>\n<p>Score: 84\/100. Pumpkin seeds, along with other squash seeds, have been recognised as some of the world&#8217;s healthiest foods.<\/p>\n<p>They are one of the top plant-based sources of iron and manganese.<\/p>\n<p>7. Swiss chard<\/p>\n<p>Score: 78\/100.<\/p>\n<p>Swiss chard, a leafy green vegetable from the beet family, is brimming with nutrients including rare betalains known for their antioxidant properties.<\/p>\n<p>It also boasts high levels of vitamins A, C, K, and E, particularly vitamin K which aids in blood clotting and maintaining strong bones. Swiss chard also contains a unique compound believed to stabilise blood sugar levels by slowing down carbohydrate digestion.<\/p>\n<p>8. Pork fat<\/p>\n<p>Score: 73\/100.<\/p>\n<p>Surprisingly, pork fat has made it onto this list, scoring 73 out of 100, placing it well above numerous fruits and vegetables.<\/p>\n<p>It contains more unsaturated fats than lamb or beef, translating to more omega-3 fatty acids. It&#8217;s also a good source of B vitamins and minerals.<\/p>\n<p>9. Beet greens<\/p>\n<p>Score: 70\/100.<\/p>\n<p>Beet greens, the leafy part of the beetroot vegetable, are packed with nutrients.<\/p>\n<p>10. Snapper<\/p>\n<p>Score: 69\/100.<\/p>\n<p>Ranked third among the top 10 fish, red snapper is the most coveted member of the snapper family, with its throats being viewed as a delicacy. Despite their nutritional benefits, these fish can carry harmful toxins including high levels of mercury and ciguatera toxin, a frequent cause of seafood poisoning from fish found in warmer waters.<\/p>\n<p>Red snapper contains:<\/p>\n<p>High levels of omega-3 fatty acidsSeleniumMagnesiumVitamins D and EBeneficial amounts of potassium<\/p>\n","protected":false},"excerpt":{"rendered":"Eating a diverse diet of fruits, vegetables, nuts, seeds and meat is crucial for your health and can&hellip;\n","protected":false},"author":2,"featured_media":219604,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[45],"tags":[93898,15427,3201,43746,11886,11887,102,10428,6636,93899,56,54,55],"class_list":{"0":"post-219603","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-nutrition","8":"tag-almonds","9":"tag-cardiac-health","10":"tag-cardiovascular-health","11":"tag-food-section","12":"tag-gut-health","13":"tag-gut-microbiome","14":"tag-health","15":"tag-healthy-eating","16":"tag-nutrition","17":"tag-nutritional-scoring","18":"tag-uk","19":"tag-united-kingdom","20":"tag-unitedkingdom"},"_links":{"self":[{"href":"https:\/\/www.newsbeep.com\/uk\/wp-json\/wp\/v2\/posts\/219603","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.newsbeep.com\/uk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.newsbeep.com\/uk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/uk\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/uk\/wp-json\/wp\/v2\/comments?post=219603"}],"version-history":[{"count":0,"href":"https:\/\/www.newsbeep.com\/uk\/wp-json\/wp\/v2\/posts\/219603\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/uk\/wp-json\/wp\/v2\/media\/219604"}],"wp:attachment":[{"href":"https:\/\/www.newsbeep.com\/uk\/wp-json\/wp\/v2\/media?parent=219603"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.newsbeep.com\/uk\/wp-json\/wp\/v2\/categories?post=219603"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.newsbeep.com\/uk\/wp-json\/wp\/v2\/tags?post=219603"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}