Angelini Osteria, The Mulberry, Uchi West Hollywood and more make Feb. 14 a special dinner
From prix fixe culinary adventures to weekend brunch, restaurants across Los Angeles have you covered for a celebratory day to celebrate with your sweetheart. Read below for where to dine in Los Angeles this Valentine’s Day.
Credit: Ryan Tanaka
Mark Valentine’s Day with a classic, romantic Italian prix fixe that leans fully into indulgence. This $150 per person menu offers multiple choices across antipasti, handmade pastas, seafood and hearty mains like Dover sole, osso buco and lasagna verde, followed by an extensive dessert selection including tiramisu and a heart-shaped chocolate mousse. Optional wine pairings and a special Krug Champagne selection make it an especially celebratory night for couples who want “old-school” L.A. Italian elegance.
Credit: Dylan + Jeni
A.O.C. celebrates with two delicious, share-forward options from chef Suzanne Goin. Choose between a five-course prix fixe dinner ($150 per person) and a three-course Valentine’s brunch ($65 per person). Dinner highlights include Maine lobster salad, herbed seabass or wagyu bavette for two and a strawberry pavlova finale. Brunch leans indulgent with options like crab cake eggs Benedict, hanger steak frites or a wood-oven Dutch baby for two. Thoughtful vegetarian and vegan accommodations round out one of L.A.’s most classic romantic dining experiences. Enhance the brunch or dinner with head barman Ignacio Murillo’s seasonal craft cocktails or select from Caroline Styne’s sparkling wine flight.
Scroll to continue reading
Credit: Eden Dozier
Dine at Crustacean for its final Valentine’s Day, with the rare chance to experience the restaurant’s signature modern Asian fusion before it closes. After 30 years, the An family is preparing for a new chapter, making this celebration feel momentous. Chef Helene An’s curated à la carte menu has standouts like Hokkaido scallops with cucumber foam, dry-aged mallard duck with cherry beet jus, Umai caviar and Kumamoto oysters, all paired with refined wines and handcrafted cocktails. For longtime fans and first-timers alike, it’s a meaningful last call at one of L.A.’s most enduring dining institutions. Reservations can be made at Resy.
Credit: Courtesy La Dolce Vita
Lean into Old Hollywood legacy with a celebration that feels timeless, pairing candlelit romance with a special prix fixe menu in the heart of Beverly Hills. The evening highlights classic Italian dishes done with polish and flair, from a Caesar salad prepared tableside to rigatoni alla vodka, lobster scampi and a rich ricotta cheesecake to close. Behind the bar, lead bartender Blake Antrobus sets the tone with impeccably made martinis and negronis. With menus starting at $195 per person, it’s a refined throwback for couples who appreciate tradition and a little cinematic glamour.
Credit: Dylan + Jeni
The Academy Museum of Motion Pictures pairs cinema and romance to commemorate Valentine’s Day with Retro Romantics: An Academy Film Archive Trailer Show in 35mm, a rare screening drawn from the world’s largest movie trailer collection. The program explores art-house romance in all its messy, melodramatic glory through vintage trailers many audiences haven’t seen since their original theatrical runs. Opt to extend the evening with a meal at Fanny’s, making it an ideal pick for film-loving couples looking for a culture-forward Valentine’s night out.
Credit: Courtesy The Front Yard
Make a reservation for a cozy dinner beneath sycamore trees, complete with bistro lights and a fireplace-lit patio. At The Garland hotel,The Front Yard features a special prix fixe menu with flavorsome dishes like ahi tuna carpaccio, truffle wagyu meatballs, Chilean seabass and a 24-ounce bone-in ribeye for two. Signature cocktails and indulgent desserts include chocolate pot de crème, making it an easy pick for a romantic night out in the Valley.
Credit: Jim Sullivan
Fresh off a James Beard Award semifinalist nod for best restaurateur, Last Word Hospitality’s newest opening, Hermon’s, is turning the spotlight on for Valentine’s Day. The experience will bring limited-time menu additions crafted for the occasion, including housemade pasta and a shareable dessert designed to close the night on a sweet note. Now open seven days a week, Hermon’s has quickly become one of L.A.’s most in-demand reservations, making this holiday offering an ideal excuse to finally snag a table at a restaurant already defining the city’s current dining moment.
Credit: Courtesy of Shutters on the Beach
Terrazza at the Hotel Casa del Mar offers a seaside dinner with a refined three-course menu priced at $150 per person. The lineup includes starters like beef tartare and bluefin tuna crudo, mains such as pan-seared seabass and prime filet mignon and a decadent finish with the Chocolate Lovers Cake. With ocean views setting the mood, it’s an elegant pick for couples looking to celebrate by the water.
Credit: Eric Laignel
Juniper Lounge at 1 Hotel West Hollywood offers a romantic dinner for two anchored by chef and culinary director Ginger Pierce’s tasting menu. An experience that highlights locally sourced dishes like truffle butter gnocchi and lamb chops with harissa yogurt, all paired with live music from 7 to 10 p.m. It’s a relaxed yet elevated option for couples looking to celebrate sustainably without sacrificing atmosphere or flavor. Reservations can be made at SevenRooms.
Credit: L’Ermitage Beverly Hills
Costa Covo offers a romantic prix fixe dinner inspired by coastal Italian cuisine on February 13 and 14. Priced at $145 per person, the multi-course menu moves through indulgent seafood, handmade pastas, refined entrées and delicate desserts. All served up in a warm, intimate setting designed for sharing and intimacy. Meanwhile, Poza takes Valentine’s Day to the rooftop with a sunset celebration overlooking Beverly Hills. The menu leans luxe and playful, spotlighting seafood and caviar-forward dishes like a chilled seafood piatto with oysters, sea urchi, and Alaskan crab, alongside Kaluga caviar chips and dip. With sweeping city views and an elevated yet relaxed vibe, it’s a stylish way to toast romance above the city.
Credit: Jonathan Taylor
Helmed by chef Dominique Crenn, the evening unfolds as a refined tasting experience inspired by Hollywood’s golden age, with two ways to celebrate. Guests can opt for a six-course tasting designed to be savored over two hours, featuring Crenn’s signature poetic cuisine from onion tart and bone marrow custard with caviar to beef perlé and a couture dessert finale. For something lighter, the Monsieur Dior Lounge offers a one-hour experience centered on sweet and savory bites like oysters with koji cream, potato choux puffs and chocolate mochi.
Credit: Bonjwing Lee
This Sawtelle restaurant sets the tone for an easygoing yet romantic evening with a shareable prix fixe menu available both Feb. 13 and 14. The $189 per-couple offering encourages lingering over a thoughtfully composed menu that balances polish with comfort, all within the space’s cozy, neighborhood setting. Reservations can be made via Resy, positioning it as an inviting option for couples who want something special without unnecessary formality.
Credit: Courtesy Nerano
Nerano enters a new era under chef Sam Mumford, with a lighter, more contemporary take on modern Italian cooking, creating food that’s rooted in tradition, shaped by seasonality and meant to be enjoyed without pretense. Alongside refreshed menus and a reimagined power lunch offering, Nerano rolls out a Valentine’s Day prix fixe that reflects clean flavors and seasonal ingredients. Reservations are encouraged.
Credit: Palm + Ocean
Leaning into its storybook charm, this spot offers specials that play perfectly with a fairy tale setting and timeless menu. Offered February 13 to 15, offerings range from a bright frisée salad with cranberry-poached pears and a silky cauliflower soup topped with raspberry-Champagne gelée to rich entrées like roasted rack of lamb with spaetzle, pecan-crusted trout and braised beef short rib over Parmesan polenta. A chocolate-covered strawberry tart provides a sweet, nostalgic finish for couples in the mood for classic L.A. charm.
Credit: Staud
Uchi leans all the way into romance with a luxe 10-course omakase for two, available February 13 to 15. Priced at $375 per couple, the experience highlights signature nigiri, a bluefin flight, duck confit nam khao and a honey toast finale. Reservations can be made at SevenRooms. For couples celebrating at home, Uchi will offer a curated sushi to-go box available for preorder beginning Feb. 1.