Heading to EXPO WEST in Anaheim Today or Tomorrow (MARCH 5-6)?
If so, you wont want to miss these THREE new companies, with new
products trending big in the natural foods category:
· Gluten Free,
· Shelf stable foods,
· High protein foods.
· Vegan/Vegetarian
· Plant Based
We are setting up press appointments and offering samples and photos. You
can also stop by without an appointment too.
Can’t attend? We are happy to send samples.
Pls see the information below and let us know of your interest.
TYSVM, Vicki, VICKIGJPR, 973-519-8926.
1.
FROM AMMAN TO ANAHEIM: MEZETE DEBUTS AUTHENTIC, PREMIUM
MIDDLE EASTERN FOODS AT EXPO WEST 2026
Visit Mezete at Booth N1630 | March 4–6
Back for its
second year at Expo West, Mezete brings authentic Middle Eastern food to
consumers around the world and has grown quickly – reaching 50 countries in
just a few years, and now coming to the USA.
People (and
media) are taking note… Mezete won “Best New Vegan Product”
from VegNews
last year, was
featured as a trending global flavor in Forbes,
and won a SIAL Shanghai Innovation Award for their “ToGo” snacking
range. Based in Amman, Jordan, Mezete offers a full range of
authentic Middle Eastern foods – All clean-label, ready-to-eat and made with no
preservatives and no added oils.
From classic
dips such as Hummus and Baba Ghanouj to fragrant Lentil Soup and spicy Shatta
Sauce, Mezete is bring true Middle Eastern flavors to the world all in convenient
– ready to eat – 18- Month Shelf Stable formats.
Visit Mezete at
Expo West and savor authentic Middle Eastern cuisine straight from Amman,
brought to life by acclaimed Chef Rob Kettring. At the booth, Chef Kettring
will be crafting irresistible, chef-driven dishes that showcase Mezete’s
premium ingredients and bold flavors. Mezete is also proud to serve the
foodservice channel with the same authentic, high-quality offerings.
For Press appointments:
Contact:
Vicki Jakubovic, VICKIGJPR, 973-519-8926,
Booth
Contact: Bruce
Hinson | | +1 214-998-1404
2. Subject: ?? Meet MIGHTYLICIOUS at Expo
West! Gluten-Free… but You’d Never Know It -Booth N2336 (Anaheim, CA. MAR 4-6)
What
if we told you the best cookie you’ll taste at Expo West is
gluten-free—and you won’t believe it until you take a bite?
Meet
MIGHTYLICIOUS Gluten Free, the award-winning,
woman-owned brand proving once and for all that gluten-free
can be downright delicious. From crave-worthy cookies to baking
flours and brownie mixes, MIGHTYLICIOUS delivers rich
flavor and irresistible texture—no compromise, no
“this-is-good-for-GF” asterisks required.
Founded
by Carolyn Haeler after her own celiac diagnosis,
MIGHTYLICIOUS was born from a simple mission: make gluten-free food
that everyone actually wants to eat. The result? National awards,
raving fans, and cookies so good people routinely ask, “Wait…
are you sure these are gluten-free?”
At
Natural Products Expo West, you’re invited to meet
Carolyn in person and taste why MIGHTYLICIOUS is winning over
gluten-free and gluten-loving consumers alike.
Why
stop by?
??
Award-winning cookies with unbelievable taste & texture
?? Vegan
& vegetarian varieties available
? Clean
ingredients, non-GMO, kosher
?? Baking
flours & mixes that actually work
?????
A passionate female founder making gluten-free joyful again
Where:
Expo West 2026, Anaheim California
Booth: N2336 | North Hall
When: March 4–6, 2026
If
you’re covering better-for-you indulgence, gluten-free
innovation, or women-owned brands, this is a must-taste stop.
Press appointments, samples, and founder interviews are available—or just swing
by for a cookie and see for yourself.
Booth
Contact: Carolyn Haeler
3. Subject: FUEL10K, UK’s
fastest growing granola brand —First Stop: Expo West, Anaheim, Calif. (MARCH
4-6, 2026)
Booth 1583
This March at Natural Products Expo West,
one of the UK’s largest food producers – Premier Foods – will
showcase their great-tasting FUEL10K Granola for the
first time in the U.S. – a brand that sets itself apart from US offerings
– and is already reshaping the breakfast category overseas.
FUEL10K Granola is designed to be delicious,
positive nutrition, delivering ~10g of protein per serving,
a source of fiber, is low
in sodium, and, most importantly, still leads with taste – one
reason FUEL10K Chocolate Chunks is the #1
selling granola SKU in the UK.
For the US market, FUEL10K seems like the perfect fit. In fact, the new
2025-2030 U.S. Dietary Guidelines feature an “upside-down” pyramid
that places protein at the top,
with a significant push for more protein.
Designed for younger, active consumers who are skipping breakfast or
dissatisfied with current options, FUEL10K combines crunchy oven-toasted oats
with real chocolate, fruit, and seeds— feel-good fuel for your busy mornings
without sacrificing nutrition or flavor.
Premier Foods will showcase FUEL10K to the US market at Expo
West, Booth 1583 (March 4–6, Anaheim). Many of Premier Foods’
other well-loved brands are already available in US markets including Harris
Tweeter, Food Lion and Walmart.
Executive interviews, product walk-throughs, and data on U.S.
consumer demand are available.
If you’re covering better-for-you breakfast, protein trends,
or international brands entering the U.S. market, this is one
to watch. Please contact us for press appointments,
or feel free to stop by the booth at your convenience for additional
information.
Booth Contact: SJ Conrad,
General Manager North America
US +1 224-446-0772
For additional information, press
appointments and samples please contact Vicki Jakubovic, VICKIGJPR, 973-519-8926