That twinkle-strong, sparkle-bright, treats-aplenty extravaganza known as the Holidays at the Disneyland Resort will soon arrive with all sorts of Mickey-inspired merriment in tow, along with a bevy of bites only found at the Festival of Holidays.
The annual Disney California Adventure Park celebration famously features celebrations from around the globe, pop-up music performances, and a holiday-riffic host of globe-spanning goodies, too.
These limited-time tastes and quaffs are located at booths dotting the Anaheim theme park, but you don’t need to wait for Nov. 13, when Holidays at the Disneyland Resort opens, to check out what foods and libations will be on the Festival of Holidays menu: The official Disney Parks Blog shared an early look at what is soon to yum, er, come at the Festive Foods Marketplace, as well as the many restaurants and carts around Disney California Adventure Park and Disneyland Park.
The Holiday Foodie Guide has just arrived, giving park goers the opportunity to plan their snacks, meals, and bite-sized breaks before visiting The Happiest (and Holiday-iest) Place on Earth from Nov. 13 through Jan. 6, 2027.
A few nummy notables on the merry menu?
The Holiday Matterhorn Macaroon, an appetizing ode to the iconic attraction, will debut at Jolly Holiday Bakery Café, while the Peppermint Holiday Sundae is making a tempting return to Gibson Girl Ice Cream Parlor; both eateries are located inside Disneyland Park.
At Disneyland California Adventure Park, a French Dip grilled cheese will add a gooey note to Pym Test Kitchen, while, nearby at the Festival of Holidays Festive Foods Marketplace, a Reimagined Beef Wellington will up the hearty character of Merry Mashups.
Just beyond both parks, the fa, la, foodie fun continues: Downtown Disney District will boast some holidaytime snacks — Earl of Sandwich’s Holiday Turkey Sandwich includes the cranberry-ish classics of the Thanksgiving table — while the resort hotels will be totally treat-ified, with a bevy of desserts festooning the Grand Californian Hotel & Spa lobby and spirited tiki cocktails adding fizz to Trader Sam’s at the Disneyland Hotel.
Eating/sipping/nibbling everything on the Holiday Foodie Guide? That would be a tall and tasty order, but you can decide, deliciously, what you’d like to try first when you visit, and second, and third, and then lunch, and then dinner…
Check out a few of the upcoming delights below.
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The Studio Catering Co. at Disneyland Park is the place for the Holiday Leftover Burrito.
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A Maple Bacon Cinnamon Roll will be one of the toothsome stars of the Jolly Holiday Bakery Café menu during Holidays at the Disneyland Resort.
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A French Toast cold brew at the Red Rose Tavern in Disneyland Resort combines a breakfast classic with a classic beverage.