4 most anticipated SF restaurants opening in April
Jess Bell, Anna Biegalski, and Kevin Tang at Fat Cat, which opens April 6. It’s been six years…
The restaurants and bars that SF food pros go to over and over and over
When you live in a city with more than 800,000 residents and some 5,000 restaurants and bars, it…
This SF restaurant holds two Michelin stars. It wants that third one bad
What happens when a well-regarded restaurant brings on a new chef, jettisons the menu in favor of an…
The Hayes Valley pizzeria where the oven never sleeps
Eat Here Now is a first look at some of the newest, hottest restaurants around — the ones…
The Montesacro team goes gluten-free with new neighborhood trattoria
Gianluca Legrottaglie is the kind of Italian-born chef who sips hot, velvety shots of espresso even on unseasonably…
5 most anticipated SF restaurants opening in March
San Francisco’s dining scene will get an injection of old-school glamour when two of the year’s most anticipated…
A sushi master and yakitori pro join forces near Union Square
Next month, two high-profile San Francisco chefs will open the doors to a modern izakaya that feels like…
Rivers of melted cheese flood SF’s newest sandwich shop
Mohammed “Moe” Abibi seems to fist bump or shake hands with everyone who comes within a 50-foot radius. …
A new spinoff from an SF classic proves some formulas don’t need fixing
There’s only one item that’s available at both Rich Table (opens in new tab) and its cozy, 6-week-old…
Two soba spots, one block apart. We tried both to find SF’s best bowl
If you measure a food trend’s hotness by the length of the line stretching down the block —…
An insider’s guide to Chinatown’s hidden-gem restaurants
Cynthia Huie remembers when Chinatown wasn’t the place for block parties (opens in new tab), DJ sets (opens…
The best date-night restaurants in SF, according to a panel of restaurant pros
Recommendations are a dime a dozen, but in Pro Tips, we go directly to the source, asking food…