Restaurants

GOES TO A GOOD CAUSE. IT’S THAT TIME OF THE YEAR AGAIN. BLACK CARD, WHICH IS PAN SEARED…

Here is some of the latest in dining news from across San Diego County, as well as some…

You have to hand it to the Bay Area’s resilient restaurant industry. Despite increases in every budget category,…

This column is just a part of the Off Menu newsletter, where, every Wednesday, you’ll get restaurant news,…

OCEAN BEACH – The service industry is mourning the unexpected death on Dec. 13 of 23-year-old Dalton Parr,…

Orange County certainly saw its fair share of goodbyes in 2025. The loss of 55-year-old Spaghetti Bender, along…

After years of waitlists, social media frenzy and scandal, Horses went out with a surprisingly quiet whinny. The…

With millions of views for her viral, humorous home cooking posts at @applesauceandadhd, new cookbook author Jessica Secrest…

For The Union-Tribune Well, holiday indulging was fun, right? But now we’re in January, the annual period of…

article A new Taco Bell Cantina opened in San Francisco’s Fisherman’s Wharf on Jan. 1, 2026. (Credit: Cecile…

When construction started last month on a vacant restaurant site in Coronado, it marked a milestone moment for…

There’s a distinct aroma that follows Tacos Los Cholos whenever the growing restaurant chain plants roots, the scent…

Dine Downtown returns to Sacramento with charitable support