{"id":111568,"date":"2025-12-28T19:53:14","date_gmt":"2025-12-28T19:53:14","guid":{"rendered":"https:\/\/www.newsbeep.com\/us-ca\/111568\/"},"modified":"2025-12-28T19:53:14","modified_gmt":"2025-12-28T19:53:14","slug":"15-los-angeles-restaurants-for-new-years-eve-dining-2025","status":"publish","type":"post","link":"https:\/\/www.newsbeep.com\/us-ca\/111568\/","title":{"rendered":"15 Los Angeles Restaurants for New Year’s Eve Dining 2025"},"content":{"rendered":"

Funke,\u00a0Kato, and more say farewell to 2025 with lavish meals\u00a0\u00a0<\/p>\n

Los Angeles\u2019 top restaurants know the best way to welcome the new year is with a satisfied appetite.\u00a0Marked by\u00a0decadent\u00a0dishes and plenty of Champagne, consider the establishments below for your final\u00a0dining experience of the year.\u00a0\u00a0<\/p>\n

Alba<\/a>\u00a0<\/p>\n

\"Alba\"AlbaCredit: Courtesy Alba<\/p>\n

Alba keeps things festive from appetizers to the clock striking midnight.\u00a0Here, diners can\u00a0indulge\u00a0in caviar add-ons and curated Champagne options\u00a0before heading to the speakeasy afterparty decked out with disco balls, a Champagne tower and movies like\u00a0Saturday Night Fever\u00a0projected on the wall. Reservations are on\u00a0Resy.<\/a>\u00a0<\/p>\n

Dante\u00a0Beverly Hills<\/a>\u00a0<\/p>\n

\"Dante\"DanteDante on the rooftop of the Maybourne Beverly Hills.Credit: Photo by Giada Paoloni<\/p>\n

Complemented by skyline views, Dante Beverly Hills keeps guests on their toes for an evening of fun. Between canap\u00e9 bites and\u00a0culinary station visits, guests can experience the establishment\u2019s award-winning mixology\u00a0all night long. Reservations are on\u00a0Resy<\/a>.\u00a0<\/p>\n

Casa Madera<\/a>\u00a0<\/p>\n

Scroll to continue reading<\/p>\n

\"(Courtesy:\"(Courtesy:Credit: Courtesy Avablu<\/p>\n

The Sunset Strip stunner\u00a0ushers\u00a0guests into a festive setting right upon arrival with a Champagne welcome, followed by intention-setting rituals,\u00a0specialty cocktails, live\u00a0entertainment\u00a0and a countdown. Reservations are available on\u00a0SevenRooms<\/a>.\u00a0<\/p>\n

Fiorelli Pizza<\/a>\u00a0<\/p>\n

\"Fiorelli\"FiorelliCredit: Courtesy Fiorelli Pizza<\/p>\n

For Angelenos looking for a mellow but tasty night in,\u00a0Firoelli\u00a0Pizza teams up with Imperia Caviar on a DIY caviar pizza kit\u00a0featuring a vodka sauce pizza, a side of cr\u00e8me\u00a0fra\u00eeche, truffle\u00a0potato chips and an ounce of Imperia\u2019s caviar. Pre-order by phone (424-466-7161) or email ([email\u00a0protected]<\/a>) or order\u00a0through delivery apps.\u00a0\u00a0<\/p>\n

Funke<\/a>\u00a0<\/p>\n

\"The\"TheCredit: Wonho Frank Lee<\/p>\n

Funke says goodbye to 2025 with four courses of family-style pasta and pizza excellence. With an optional wine pairing and a splash of Krug champagne to start, highlights include lasagna\u00a0verde, branzino, prime short rib and\u00a0cacio\u00a0e pepe. Reservations are on\u00a0Resy<\/a>.\u00a0\u00a0<\/p>\n

Girl & the Goat<\/a>\u00a0<\/p>\n

\"Stephanie\"StephanieStephanie Izard of L.A. restaurants Cabra and Girl & the Goat.Credit: Courtesy of Cabra<\/p>\n

Chef Stephanie Izard throws a flavorsome New Year\u2019s Eve celebration with menu favorites, new dishes,\u00a0optional\u00a0wine pairing, midnight\u00a0toast\u00a0and live DJ from 8 p.m. to midnight. Reservations are on\u00a0OpenTable<\/a>.\u00a0<\/p>\n

Hotel Casa Del Mar<\/a>\u00a0<\/p>\n

\"Hotel\"HotelHotel Casa del MarCredit: Courtesy Hotel Casa del Mar<\/p>\n

Hotel Casa del Mar offers a four-course dinner at 8:30 p.m.\u00a0alongside\u00a0its\u00a0Roaring\u00a0\u201820s-themed celebration in partnership with Cardinal Gold at\u00a0Terrazza\u00a0that\u00a0ends the night with a midnight Champagne toast and balloon drop.\u00a0Tickets<\/a>\u00a0are on\u00a0Eventbrite.\u00a0<\/p>\n

Kato<\/a>\u00a0<\/p>\n

\"Kato\"\"Kato\"Kato restaurant at Row DTLACredit: Colleen O\u2019Brien<\/p>\n

End the year on a high note by experiencing the talents of the winner of the\u00a02025\u00a0James Beard Award for Best\u00a0Chef: California. Chef Jon Yao and his team expand Kato\u2019s menu with\u00a0elevated seafood, caviar,\u00a0desserts\u00a0and beverage pairings. Plus, diners go home with a canned non-alcoholic beverage to kick off Dry January. Reservations are on\u00a0Resy<\/a>.\u00a0<\/p>\n

Linden<\/a>\u00a0<\/p>\n

\"Linden\"LindenCredit: Courtesy Linden<\/p>\n

The Hollywood restaurant\u2019s prix fixe is a choose-your-own culinary adventure with dish options\u00a0like herbed leek and cauliflower soup, duck fat fries,\u00a0filet\u00a0and lobster frites, sweet potato gnocchi with sage browned butter and hazelnut praline and\u00a0chocolate\u00a0tres\u00a0leches. Seatings are at 5 and 9:30 p.m.\u00a0on\u00a0Resy<\/a>, with the final seating including an after party until 2 a.m.\u00a0\u00a0<\/p>\n

Lucia<\/a>\u00a0<\/p>\n

\"Lucia\"LuciaCredit: Brandon Barre\u0301<\/p>\n

The glamorous Afro-Caribbean restaurant rings in 2026 with a four-course prix fixe accompanied by a DJ, decor, countdown and welcome or toast drink.\u00a0Reservations\u00a0are on\u00a0Resy<\/a>.\u00a0<\/p>\n

Majord\u014dmo<\/a>\u00a0<\/p>\n

\"Headshot\"HeadshotCredit: Headshot courtesy of David Chang; Illustrated by Pixel Pushers<\/p>\n

David Chang\u2019s Momofuku restaurant tantalizes with a four-course prix fixe showcasing lobster lo\u00a0mein;\u00a0smoked\u00a0prime rib\u00a0with\u00a0aus\u00a0jus, horseradish creme fraiche and crispy potatoes;\u00a0grilled branzino with jalapeno and cilantro and served with\u00a0bok\u00a0choy and citrus pavlova. Reservations are on\u00a0OpenTable.<\/a>\u00a0<\/p>\n

Sushi by Scratch<\/a>\u00a0<\/p>\n

\"Sushi\"SushiCredit: Alex Staniloff<\/p>\n

A limited number of seatings are left for Sushi by Scratch\u2019s Champagne & Caviar New\u00a0Year\u2019s Experience: a 17-course omakase featuring multiple caviar-focused courses and two pours of Champagne.\u00a0Reservations are available on\u00a0Tock.<\/a>\u00a0<\/p>\n

Teleferic Barcelona<\/a>\u00a0<\/p>\n

\"Telefe\u0300ric\"Telefe\u0300ricCredit: Courtesy Telefe\u0300ric Barcelona<\/p>\n

Whether dining in Brentwood or Long Beach, Teleferic Barcelona ensures a\u00a0luxe\u00a0New Year\u2019s Eve prix fixe with dishes like truffle octopus, toro paella and more.\u00a0Reservations are on\u00a0OpenTable.<\/a>\u00a0<\/p>\n

Terranea\u00a0Resort<\/a>\u00a0<\/p>\n

\"NYE\"NYECredit: Courtesy Terranea Resort<\/p>\n

The Palos Verdes resort has a variety of New Year\u2019s Eve festivities ranging from\u00a0family-friendly dinners<\/a>\u00a0to\u00a021+\u00a0extravaganzas<\/a>. For\u00a0a chef-driven experience to bow out from 2025,\u00a0Mar\u2019sel\u2019s\u00a0five-course tasting menu satisfies with dishes like risotto with red beets and scallop,\u00a0Chilean seabass, butter-poached lobster tail and more. Reservations are on\u00a0OpenTable<\/a>.\u00a0<\/p>\n

The\u00a0West Hollywood Edition<\/a>\u00a0<\/p>\n

\"The\"TheThe dining terrace at Ardor.Credit: Nikolas Koenig<\/p>\n

Savor a vibrant six-course\u00a0California cuisine\u00a0dinner at Ardor, dressed up for the night with a live DJ and decor\u00a0(Book on\u00a0OpenTable<\/a>). The hotel\u2019s Sunset at Edition also hosts the Black & White\u00a0Masquerade\u00a0Ball for those looking to have their own Studio 54 experience to welcome 2026\u00a0(Book on\u00a0SevenRooms<\/a>).\u00a0\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"Funke,\u00a0Kato, and more say farewell to 2025 with lavish meals\u00a0\u00a0 Los Angeles\u2019 top restaurants know the best way…\n","protected":false},"author":2,"featured_media":111569,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[27],"tags":[20407,2646,48,52,51,47,50,49,43667,412],"class_list":["post-111568","post","type-post","status-publish","format-standard","has-post-thumbnail","category-los-angeles","tag-evan-funke","tag-holidays","tag-la","tag-la-headlines","tag-la-news","tag-los-angeles","tag-los-angeles-headlines","tag-los-angeles-news","tag-new-years-eve","tag-restaurants"],"_links":{"self":[{"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/posts\/111568","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/comments?post=111568"}],"version-history":[{"count":0,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/posts\/111568\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/media\/111569"}],"wp:attachment":[{"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/media?parent=111568"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/categories?post=111568"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/tags?post=111568"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}