{"id":380634,"date":"2026-06-30T13:48:12","date_gmt":"2026-06-30T13:48:12","guid":{"rendered":"https:\/\/www.newsbeep.com\/us-ca\/380634\/"},"modified":"2026-06-30T13:48:12","modified_gmt":"2026-06-30T13:48:12","slug":"every-platinum-medal-winner-at-the-2026-san-francisco-world-spirits-competition","status":"publish","type":"post","link":"https:\/\/www.newsbeep.com\/us-ca\/380634\/","title":{"rendered":"Every Platinum Medal Winner At The 2026 San Francisco World Spirits Competition"},"content":{"rendered":"<p>The Tasting Alliance runs the San Francisco World Spirits Competition each year.<\/p>\n<p>The Tasting Alliance<\/p>\n<p><a class=\"color-link\" href=\"https:\/\/thetastingalliance.com\/\" target=\"_blank\" rel=\"nofollow noopener noreferrer\" data-ga-track=\"ExternalLink:https:\/\/thetastingalliance.com\/\" aria-label=\"The Tasting Alliance\">The Tasting Alliance<\/a> has released its Platinum Medal recipients for the 2026 San Francisco World Spirits Competition (SFWSC). A Platinum Medal is one of the most rigorous awards in the spirits industry, requiring consistent product quality over time.<\/p>\n<p>The Path To Platinum<\/p>\n<p>Achieving a Platinum Medal at the SFWSC is the result of a multi-year judging progression. After a product is entered into the competition, it is scored blind by a panel of industry professionals on a 100-point scale. If every judge on the panel awards the product a Gold score, it earns a Double Gold Medal. If that same product achieves a Double Gold score for three consecutive years, it is upgraded to a Platinum Medal.<\/p>\n<p>2026 SFWSC Platinum Medal logos<\/p>\n<p>The Tasting Alliance2026 Platinum Medal Winners<\/p>\n<p>The following products have achieved Platinum Medal status in 2026, including competition-supplied notes (where available).<\/p>\n<p>American Whiskey<\/p>\n<p>Bainbridge \u2013 Battle Point Barrel Proof Wheat Whiskey: From an organic island distillery in Washington&#8217;s Puget Sound, an all-organic-wheat whiskey bottled at full barrel strength.<\/p>\n<p>Blanton&#8217;s \u2013 Straight from the Barrel Cask Strength Single Barrel Bourbon<\/p>\n<p>Brother&#8217;s Bond \u2013 Cask Strength Straight Bourbon: Founded by Vampire Diaries co-stars Ian Somerhalder and Paul Wesley, whose on-screen brotherhood inspired the name.<\/p>\n<p>Eagle Rare \u2013 Straight Bourbon: Distilled at Buffalo Trace and aged a minimum of 10 years.<\/p>\n<p>Fox &amp; Oden \u2013 Double Oaked Straight Bourbon: A Michigan-born bourbon finished in a second char-oak barrel.<\/p>\n<p>Lost Woods \u2013 110 American Single Malt Whiskey<\/p>\n<p>Peg Leg Porker Spirits \u2013 Grey Label Tennessee Straight Bourbon: From championship pitmaster Carey Bringle, who lost his leg to cancer at 17 and became the first BBQ pitmaster to launch a bourbon. His World&#8217;s Best Bourbon title actually came at the 2023 San Francisco World Spirits Competition, beating out Kentucky&#8217;s heavyweights.<\/p>\n<p>The Notch Nantucket Single Malt Whiskey \u2013 15 Year Old<\/p>\n<p>Whiskey War \u2013 Double Double Oaked<\/p>\n<p>Scotch Whisky<\/p>\n<p>Aberfeldy \u2013 Madeira Cask 16 Years Old Highland Single Malt Scotch: A richer twist on Aberfeldy&#8217;s signature heather-honey style.<\/p>\n<p>Ardbeg \u2013 25 Year Old Single Malt Scotch: The oldest whisky in Ardbeg&#8217;s core range, bottled from incredibly rare casks.<\/p>\n<p>Benriach \u2013 The Thirty Single Malt Scotch: A Speyside thirty-year-old that showcases the distillery&#8217;s signature multi-cask maturation.<\/p>\n<p>Benriach \u2013 The Twelve Single Malt Scotch: A three-cask Speysider (bourbon, sherry, and Port).<\/p>\n<p>Benromach \u2013 10 Year Old Single Malt Scotch<\/p>\n<p>Dewar&#8217;s \u2013 Double Double 21 Year Old Blended Scotch: Built on master blender Stephanie Macleod&#8217;s four-stage &#8220;double double&#8221; aging process, an unusually meticulous method for a blended Scotch.<\/p>\n<p>Dewar&#8217;s \u2013 Double Double 32 Year Old Blended Scotch: The pinnacle of the Double Double range.<\/p>\n<p>Glen Scotia \u2013 25 Year Old Single Malt Scotch: A briny, maritime single malt.<\/p>\n<p>Glenglassaugh \u2013 Sandend Single Malt Scotch: Built around its salty, maritime character.<\/p>\n<p>Levenside \u2013 10 Year Old Single Malt Scotch<\/p>\n<p>Loch Lomond \u2013 12 Year Old Inchmoan Single Malt Scotch<\/p>\n<p>Nobel Rebel \u2013 Smoke Symphony Blended Malt Scotch<\/p>\n<p>Royal Brackla \u2013 Oloroso, Palo Cortado &amp; Pedro Xim\u00e9nez 21 Years Old Single Malt Scotch: One of only three distilleries ever granted a royal warrant, here finished across a trio of distinct sherry casks for layered dried-fruit complexity.<\/p>\n<p>Sassenach Spirits \u2013 Spirit of Home Scotch: Created by Outlander star Sam Heughan, this Madeira-finished blend won Double Gold at the San Francisco World Spirits Competition in its very first year of release and has continued the trend.<\/p>\n<p>The Glendronach \u2013 Aged 18 Years Single Malt Scotch (&#8220;Allardice&#8221;): A richly sherried Highland single malt.<\/p>\n<p>The Glenrothes \u2013 18 Year Old Single Malt Scotch: A Speyside single malt long beloved by blenders, known for its rounded, sherried house style<\/p>\n<p>The Glenrothes \u2013 25 Year Old Single Malt Scotch<\/p>\n<p>The Singleton of Dufftown \u2013 12 Year Old Single Malt Scotch: A gently sherried Speysider designed for smoothness.<\/p>\n<p>Irish Whiskey<\/p>\n<p>Redbreast \u2013 12 Year Old Cask Strength Pure Pot Still Irish Whiskey: The undiluted, full-proof expression of the whiskey widely regarded as the definitive single pot still Irish \u2014 a style that briefly nearly went extinct.<\/p>\n<p>Redbreast \u2013 27 Year Old Pure Pot Still Irish Whiskey: A rare ruby-port-cask-finished flagship, among the oldest age-stated releases in the celebrated Redbreast lineup.<\/p>\n<p>Spot Whiskey \u2013 Yellow Spot Pure Pot Still Irish Whiskey<\/p>\n<p>Other World Whisky<\/p>\n<p>Kavalan \u2013 Solist Fino Sherry Single Cask Strength Single Malt Whisky<\/p>\n<p>Rum<\/p>\n<p>Calazan \u2013 Ron A\u00f1ejo Reserva<\/p>\n<p>Cotton &amp; Reed \u2013 White Rum: A Washington, D.C. distillery, born in a former warehouse near Union Market.<\/p>\n<p>Gin<\/p>\n<p>Gale Force \u2013 Gin<\/p>\n<p>Gervasi Spirits \u2013 Pink Peppercorn Gin: A contemporary gin built around the bright, floral spice of pink peppercorn.<\/p>\n<p>Gindome \u2013 Mermaid Navy Strength Gin<\/p>\n<p>Prohibition Liquor Co. \u2013 Juniperus Gin: A juniper-forward gin that leans hard into the classic.<\/p>\n<p>Tanqueray \u2013 London Dry Gin: One of the most awarded and bartender-trusted gins in the world.<\/p>\n<p>Tanqueray \u2013 No. TEN Gin: Distilled using whole fresh citrus rather than dried peel.<\/p>\n<p>Tequila &amp; Mezcal<\/p>\n<p>Black Sheep Tequila \u2013 A\u00f1ejo<\/p>\n<p>Maria Bonita \u2013 Ensamble Mezcal: Truly showcases the mezcalero&#8217;s art of balancing different agaves in one expression.<\/p>\n<p>Mezcal Vago \u2013 Elote: Maestro mezcalero Aquilino Garc\u00eda&#8217;s family adds roasted corn from their own Oaxacan farm between distillations \u2014 the toasted-corn note carries all the way to the finish.<\/p>\n<p>Pantalones Organic Tequila \u2013 A\u00f1ejo: Co-founded by Matthew McConaughey and his wife Camila.<\/p>\n<p>Perro Verde Mezcal \u2013 Tobasiche: Made from wild-harvested Tobal\u00e1\/Tobasiche agave, a slow-maturing variety that grows in the wild rather than cultivated rows \u2014 prized for its complexity.<\/p>\n<p>Tequila Ocho \u2013 Plata: The first tequila to be bottled by single estate and vintage, like wine, so each release tastes of the specific field and year the agave was grown.<\/p>\n<p>Brandy &amp; Cognac<\/p>\n<p>Camus la Grande Marque \u2013 Very Special Cognac: From the largest family-owned independent Cognac house, now five generations deep.<\/p>\n<p>Golden Wat Spirits \u2013 Cognac Virtue VSOP<\/p>\n<p>Intipalka \u2013 Puro Italia Pisco: A single-varietal Peruvian pisco made entirely from the aromatic Italia grape grown in the brand&#8217;s own Ica Valley vineyards. <\/p>\n<p>Torres \u2013 15 Year Old Brandy: From Spain&#8217;s famed Familia Torres of Pened\u00e8s, a solera-aged brandy from one of the most storied wine-and-spirit families in Catalonia.<\/p>\n<p>Vodka<\/p>\n<p>High Bank Distillery \u2013 Vodka<\/p>\n<p>Soju &amp; Shochu<\/p>\n<p>Iichiko \u2013 Saiten Shochu: Built specifically to shine in cocktails \u2014 a bartender-friendly gateway to authentic shochu.<\/p>\n<p>Minhwa Spirits \u2013 Yong Soju: A 100% rice soju.<\/p>\n<p>Ready-To-Drink<\/p>\n<p>Knox &amp; Dobson \u2013 Improved Whiskey Cocktail: True craft cocktail culture in a bottle.<\/p>\n<p>Mission Craft Cocktails \u2013 Jalape\u00f1o Pineapple Margarita: A sweet-heat balance in a can\/bottle. <\/p>\n<p>Other<\/p>\n<p>CR Citrus \u2013 Smoked Orange<\/p>\n<p>Top Note \u2013 Classic Tonic<\/p>\n<p>More 2026 SFWSC News<a class=\"embed-base color-body color-body-border link-embed embed-0\" href=\"https:\/\/www.forbes.com\/sites\/chrisperugini\/2026\/06\/29\/more-top-whiskey-finalists-from-the-san-francisco-world-spirits-competition\/\" target=\"_blank\" aria-label=\"More Top Whiskey Finalists From The San Francisco World Spirits Competition\" data-ga-track=\"forbesEmbedly:https:\/\/www.forbes.com\/sites\/chrisperugini\/2026\/06\/29\/more-top-whiskey-finalists-from-the-san-francisco-world-spirits-competition\/\" rel=\"nofollow noopener\">ForbesMore Top Whiskey Finalists From The San Francisco World Spirits CompetitionBy Chris Perugini<\/a><a class=\"embed-base color-body color-body-border link-embed embed-1\" href=\"https:\/\/www.forbes.com\/sites\/chrisperugini\/2026\/06\/22\/american-whiskey-finalists-at-the-san-francisco-world-spirits-competition\/\" target=\"_blank\" aria-label=\"American Whiskey Finalists At The San Francisco World Spirits Competition\" data-ga-track=\"forbesEmbedly:https:\/\/www.forbes.com\/sites\/chrisperugini\/2026\/06\/22\/american-whiskey-finalists-at-the-san-francisco-world-spirits-competition\/\" rel=\"nofollow noopener\">ForbesAmerican Whiskey Finalists At The San Francisco World Spirits CompetitionBy Chris Perugini<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"The Tasting Alliance runs the San Francisco World Spirits Competition each year. The Tasting Alliance The Tasting Alliance&hellip;\n","protected":false},"author":2,"featured_media":380635,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[30],"tags":[45836,153905,86758,153902,153906,153901,153904,101,103,102,104,106,105,153903,86085,15018],"class_list":["post-380634","post","type-post","status-publish","format-standard","has-post-thumbnail","category-san-francisco","tag-bourbon","tag-cognac","tag-gin","tag-irish-whiskey","tag-mezcal","tag-platinum-medal-winner","tag-rum","tag-san-francisco","tag-san-francisco-headlines","tag-san-francisco-news","tag-sf","tag-sf-headlines","tag-sf-news","tag-single-malt-scotch","tag-tequila","tag-vodka"],"_links":{"self":[{"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/posts\/380634","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/comments?post=380634"}],"version-history":[{"count":0,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/posts\/380634\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/media\/380635"}],"wp:attachment":[{"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/media?parent=380634"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/categories?post=380634"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/tags?post=380634"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}