{"id":432631,"date":"2026-08-14T08:38:20","date_gmt":"2026-08-14T08:38:20","guid":{"rendered":"https:\/\/www.newsbeep.com\/us-ca\/432631\/"},"modified":"2026-08-14T08:38:20","modified_gmt":"2026-08-14T08:38:20","slug":"from-ocean-to-grill-a-taste-of-100s-seafood-grill","status":"publish","type":"post","link":"https:\/\/www.newsbeep.com\/us-ca\/432631\/","title":{"rendered":"From Ocean to Grill: A Taste of 100s Seafood Grill\u00a0"},"content":{"rendered":"

\"\"<\/a>100s Seafood Buffet (Photo by Robin Dohrn-Simpson\/Special for Times of San Diego)<\/p>\n

If you have the urge for fresh seafood, bring your appetite and head over to 100s Seafood Grill Buffet. It\u2019s centrally located under the 805 bridge on Camino del Rio South in Mission Valley, and has easy access with plenty of free parking. The name of the restaurant reflects the variety of seafood and grilled meat options.<\/p>\n

\u201cMaybe the name came from having 100 items in our all-you-can-eat buffet,\u201d said manager Remus Poon.<\/p>\n

The ultra-modern decor features a stunning chandelier centerpiece of hundreds of lights, highlighting the main buffet. The restaurant is expansive, with seating for around 400 people. There are many large tables for larger parties. This is perfect for a family gathering. Just be aware that they don\u2019t take reservations for parties of fewer than 10 people.<\/p>\n

The seafood is plentiful, with plates of mussels, shrimp, crab legs, oysters, octopus, and much more.<\/p>\n

\u201cWe have 15 different sushi rolls every day. We also have Teppanyaki, cooked and prepared for you by Japanese swordsman chefs. Choose your ingredients from a variety of options and watch them being grilled while you watch,\u201d Poon said.<\/p>\n

\"\"<\/a>Buffet line at 100s Seafood Buffet (Photo by Robin Dohrn-Simpson\/Special for Times of San Diego)<\/p>\n

For those who don\u2019t want seafood, not to worry; there is a huge assortment of grilled meats such as chicken, ribs, steak and prime rib. <\/p>\n

The hot food section changes regularly, but generally you can find orange chicken, green beans, and roast duck.<\/p>\n

Also, multiple garden salads, kale salad, quinoa salad, mushroom salad, Caesar salads, spicy octopus salad, spicy seafood salad, and platters full of fresh seasonal fruits. There are plenty of choices for vegetarians.<\/p>\n

\"\"<\/a>Buffet Island at 100s Seafood Buffet (Photo by Robin Dohrn-Simpson\/Special for Times of San Diego)<\/p>\n

Every Thursday is all-you-can-eat lobster night. Baked lobster with mayonnaise sauce.
\u201cWe receive a new shipment of Maine lobster weekly, just in time for Thursday\u2019s lobster feast,\u201d Poon said.<\/p>\n

If it\u2019s possible for you to massage your stomach to find extra room for dessert, you can enjoy a separate buffet of delicacies. <\/p>\n

Desserts include Cr\u00e8me Br\u00fbl\u00e9e, cheesecakes, and plates full of cookies. Oh, and don\u2019t forget the 44-inch tall chocolate fondue tower. Try the gelato counter with about 10 different flavors.<\/p>\n

Prices for the Lobster evening are different than those for the other days. There is children\u2019s pricing also for ages 3-11, and a small assortment of child-friendly foods. Drinks are extra for everyone. They also offer to-go options if you want to have a buffet at home.<\/p>\n

Prices vary depending on what you order. Seniors and Military personnel (active duty and veterans only, not their family members, though) can receive a 10% discount. <\/p>\n

There are also discounts for dining on your birthday (ID required). <\/p>\n

They are open Mondays-Fridays (except Tuesdays) from 4-9 p.m. Saturday and Sunday hours are noon-9 p.m. Located at 2828 Camino del Rio South. Call for reservations for groups of 10 or more at 619-906-4886.<\/p>\n","protected":false},"excerpt":{"rendered":"100s Seafood Buffet (Photo by Robin Dohrn-Simpson\/Special for Times of San Diego) If you have the urge for…\n","protected":false},"author":2,"featured_media":432632,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[28],"tags":[6791,74,76,75],"class_list":["post-432631","post","type-post","status-publish","format-standard","has-post-thumbnail","category-san-diego","tag-mission-valley","tag-san-diego","tag-san-diego-headlines","tag-san-diego-news"],"_links":{"self":[{"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/posts\/432631","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/comments?post=432631"}],"version-history":[{"count":0,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/posts\/432631\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/media\/432632"}],"wp:attachment":[{"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/media?parent=432631"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/categories?post=432631"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/tags?post=432631"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}