{"id":475457,"date":"2026-09-25T16:16:10","date_gmt":"2026-09-25T16:16:10","guid":{"rendered":"https:\/\/www.newsbeep.com\/us-ca\/475457\/"},"modified":"2026-09-25T16:16:10","modified_gmt":"2026-09-25T16:16:10","slug":"teriyaki-time-grand-opening-boosts-fresno-trend","status":"publish","type":"post","link":"https:\/\/www.newsbeep.com\/us-ca\/475457\/","title":{"rendered":"Teriyaki Time grand opening boosts Fresno trend"},"content":{"rendered":"<p>Teriyaki is taking its place as the hot new Fresno food trend as multiple new restaurants are coming online.<\/p>\n<p>Mai Kerr Thao, the owner of Clovis\u2019 <a href=\"https:\/\/www.yelp.com\/biz\/teriyaki-time-clovis\" rel=\"Follow nofollow noopener\" target=\"_blank\">Teriyaki Time<\/a>, recently celebrated the restaurant\u2019s grand opening on Sept. 19. Teriyaki Time opened in May, but Thao said she needed some time to make sure everything was in order before celebrating a grand opening.<\/p>\n<p>She\u2019s found a lot of support in that endeavor, from the people visiting the Planet Fitness or washing their laundry in the same plaza to Vong Mouanoutoua, Clovis\u2019s mayor, who came out to support the grand opening.<\/p>\n<p>\u201cIt\u2019s been incredible,\u201d Thao said.<\/p>\n<p>Thao grew up in an agricultural family, going to farmers\u2019 markets all over California, but decided she didn\u2019t want that life for herself when her parents retired from running the farm. Growing up in a family of 10, Thao\u2019s used to cooking big portions, so starting a restaurant made sense to her.<\/p>\n<p>Teriyaki Time\u2019s menu is simple: chicken, beef, shrimp or tofu teriyaki over white rice, garden greens, fried rice or noodles. There\u2019s some additional items on the menu, like orange chicken, appetizers and specialty boba drinks, but as everything is made in-house, Thao decided against making the menu too large.<\/p>\n<p>\u201cThe simpler we can make it, the easier it will be to control the quality,\u201d Thao said. \u201cWe want to make sure there\u2019s consistency and there\u2019s quality.\u201d<\/p>\n<p>Over in Fresno and Visalia, a national teriyaki chain has come into the market in a big way. <a href=\"https:\/\/teriyakimadness.com\/\" rel=\"Follow nofollow noopener\" target=\"_blank\">Teriyaki Madness<\/a>, which opened its first Central Valley location in Visalia in Jan. 2025, has already opened two more in Fresno \u2014 with a third expected on Jensen Ave. by the end of the year, according to Paul-Michel Donahie, a spokesperson for the brand.<\/p>\n<p>The most recent Teriyaki Madness to come online was the location at 1916 E. Copper Ave., which opened at the end of February.<\/p>\n<p>Teriyaki Madness isn\u2019t the only one looking at expanding. Thao brought on eight team members, and is already considering hiring more.<\/p>\n<p>She wants to open up a second Teriyaki Time, but first, Thao is focused on making sure the shop at 610 Shaw Ave is set.<\/p>\n<p>\u201cWe just want to build a foundation,\u201d Thao said.<\/p>\n<p>        Related Stories from  Fresno Bee<\/p>\n<p>                <a href=\"https:\/\/www.fresnobee.com\/profile\/315974862\/\" rel=\"nofollow noopener\" target=\"_blank\"><br \/>\n                        <img decoding=\"async\" class=\"author-thumb\" src=\"https:\/\/www.newsbeep.com\/us-ca\/wp-content\/uploads\/2026\/09\/1790352970_309_AmberHair-Profile.jpg\" width=\"400\" height=\"400\" alt=\"Profile Image of Amber Hair\" loading=\"lazy\"\/><br \/>\n                    <\/a><\/p>\n<p>                <a class=\"author-name\" href=\"https:\/\/www.fresnobee.com\/profile\/315974862\/\" rel=\"nofollow noopener\" target=\"_blank\">Amber Hair<\/a><\/p>\n<p>                    The Fresno Bee<\/p>\n<p>            Amber Hair (they\/them) is the food and restaurants reporter and influencer. Amber has been in professional journalism for more than a decade, writing for outlets like the Orlando Sentinel, The Villages Daily Sun, the Pacific Coast Business Times and others. In their spare time, they enjoy going to concerts, reading and spending time with their cats.\n            <\/p>\n","protected":false},"excerpt":{"rendered":"Teriyaki is taking its place as the hot new Fresno food trend as multiple new restaurants are coming&hellip;\n","protected":false},"author":2,"featured_media":475458,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[31],"tags":[112,114,113],"class_list":["post-475457","post","type-post","status-publish","format-standard","has-post-thumbnail","category-fresno","tag-fresno","tag-fresno-headlines","tag-fresno-news"],"_links":{"self":[{"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/posts\/475457","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/comments?post=475457"}],"version-history":[{"count":0,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/posts\/475457\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/media\/475458"}],"wp:attachment":[{"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/media?parent=475457"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/categories?post=475457"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ca\/wp-json\/wp\/v2\/tags?post=475457"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}