{"id":68257,"date":"2025-11-24T23:06:07","date_gmt":"2025-11-24T23:06:07","guid":{"rendered":"https:\/\/www.newsbeep.com\/us-ca\/68257\/"},"modified":"2025-11-24T23:06:07","modified_gmt":"2025-11-24T23:06:07","slug":"experts-share-tips-for-enjoying-a-heart-healthy-thanksgiving-without-sacrificing-tradition","status":"publish","type":"post","link":"https:\/\/www.newsbeep.com\/us-ca\/68257\/","title":{"rendered":"Experts share tips for enjoying a heart-healthy Thanksgiving without sacrificing tradition"},"content":{"rendered":"<p>(TNND) \u2014 Struggle with making your food heart-healthy? That task may be even more difficult on Thanksgiving. <\/p>\n<p>Although Turkey is one of the leanest and nutrient-dense meats, it can be hard to stay on track when it comes to heart health due to wondrous Thanksgiving sides. It is also high in important vitamins, such as B and protein.<\/p>\n<p>&#8220;Turkey breast is very low in fat, which makes it appealing for those watching cholesterol, calorie intake, or overall heart health,&#8221; Jen Messer, a registered dietitian and president of the New Hampshire Academy of Nutrition and Dietetics, told<a href=\"https:\/\/www.usatoday.com\/story\/life\/health-wellness\/2025\/11\/10\/is-turkey-good-for-you\/86988056007\/\" target=\"_blank\" rel=\"nofollow noopener\"> USA Today<\/a>. <\/p>\n<p>However, it is possible to enjoy your favorite foods on Thanksgiving with a couple of swaps and edits to those traditional meals. <\/p>\n<p>Dr. Ramy Sadek, a board-certified cardiologist practicing at UCR Health in Riverside, California, offers up suggestions to enjoy the holiday without risking your heart health, according to <a href=\"https:\/\/news.ucr.edu\/articles\/2025\/11\/12\/have-heart-healthy-thanksgiving\" target=\"_blank\" rel=\"nofollow noopener\">UC Riverside<\/a>. <\/p>\n<p>Tiny efforts can make a big difference<\/p>\n<p>To take the pressure off, when it comes to the Thanksgiving portion, balance can be put before restriction, Sadek suggests. <\/p>\n<p>&#8220;A simple guide is to fill half your plate with vegetables, a quarter with lean protein like turkey, and a quarter with starches. Using a smaller plate and taking a brief pause before seconds helps you enjoy the meal without excess sodium or calories,&#8221; Sadek said.<\/p>\n<p>Making some simple ingridient swaps can also be key. Instead of using white-bread for stuffing, use whole-grain bread. Try olive oil instead of butter and base ingredients with low sodium.<\/p>\n<p>Eating tips<\/p>\n<p>Contrary to popular belief, it&#8217;s not best to skip breakfast on Thanksgiving to save room for dinner. Eating a light breakfast can help regulate blood sugar. <\/p>\n<p>After a big Thanksgiving meal, it&#8217;s tempting to curl up on the couch, watch football and take a nap. But a walk is what&#8217;s best for health. <\/p>\n<p> &#8220;A gentle walk, even for 10 to 15 minutes, can help with digestion and lower post-meal blood sugar. Drink plenty of water to offset sodium, avoid lying down right away, and take any heart medications as prescribed,&#8221; Sadek said. <\/p>\n<p>And what about alcohol? In moderation is key.  Excess alcohol can increase the risk for blood pressure; it may not be the best idea to try it out on the holiday. <\/p>\n<p>Try these swaps and tips for a heart-healthy Thanksgiving! <\/p>\n","protected":false},"excerpt":{"rendered":"(TNND) \u2014 Struggle with making your food heart-healthy? That task may be even more difficult on Thanksgiving. 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