NEWS
Published: February 23, 2026 at 12:34 PM
Tags: orlando seafood, high tide harry’s, florida foodie, orlando restaurants, orlando food vlog, seafood boil orlando, best seafood in orlando, central florida restaurants, orlando local gems, charbroiled oysters
In this episode of Florida Foodie, we visit High Tide Harry’s — a beloved Orlando seafood restaurant locals swear by. Just minutes from Orlando International Airport on East Colonial Drive, this family-owned spot has been serving loaded seafood boils, charbroiled oysters and house-made soups for more than 30 years.
From the over-the-top Harry’s Seafood Boil, piled with snow crab, Dungeness crab, shrimp, crawfish and sausage, to garlicky charbroiled oysters and a “soup hack” regulars swear by, we dig into why this place really is “where the locals eat.”
If you’re looking for the best seafood in Orlando, a local restaurant near the airport or a true Central Florida hidden gem, High Tide Harry’s needs to be on your list.
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