The retail section will carry more than 3,000 bottles across 300 different selections spanning everyday $15 bottles to rare and collectible vintages.

The focus will be on well-made wines from small producers across the United States and Europe, alongside a curated mix of pantry staples and specialty foods.

The market side of Volta will offer artisanal dairy, prepared foods, tinned fish, olive oils, condiments, and other boutique grocery items sourced locally and globally.

Volta’s six-seat bar and lounge will be situated at the back of the space offering by-the-glass selections, craft beer, sake, and low- and nonalcoholic options.

Guests will also be able to pull a bottle from the retail shelves and enjoy it on site for a $15 corkage fee.