At La Dolce Vita Trattoria’s new St. Pete location, guests can start their meals with one of the restaurant’s many salads or antipasto dishes, including carpaccio, sautéed mussels, burrata, roasted octopus, fried calamari, and bruschetta.
The restaurant offers a range of pastas, from classic dishes like lasagna, bolognese, cacio e pepe, and carbonara to more distinctive options such as Pasta e Fagioli with white beans, tomato sauce, white wine, cherry tomatoes, and pesto.
Another standout is Pasta Sapore di Mare, which features sea bass, cuttlefish, shrimp, lobster, clams, red sauce, and white wine.
Beyond pasta, the menu includes larger entrées like beef tenderloin served with a variety of sides and sauces, chicken parmesan, roasted branzino, salmon piccata, marsala-style veal, and sautéed cod.
Classic Italian desserts including tiramisu, panna cotta, cannoli, and gelato round out the menu.
Unlike La Dolce Vita Trattoria’s other locations in Pinellas County, the newly opened St. Pete restaurant also offers wood-fired pizza.