Leaning further from tradition, Tabla offers Indian-style pizzas topped with paneer tikka or Schezwan paneer, Indian-inspired burgers like aloo tikki and butter chicken melts, and a long list of street-snack fries and puffs.<\/p>\n
Drinks range from a Mango Lassi, the classic yogurt-based mango drink, to creative mocktails like roadside-style banta soda, a Lychee Basil Masala made with lychee juice, lime, and basil, and a Guava Mule blending guava juice, spices, and a hint of lime.<\/p>\n
There are also warm drinks, such as the Cardamom Chai, an Indian drink made by simmering black tea with milk, water, and crushed cardamom.<\/p>\n
Traditional desserts close out the menu with selections like Gulab Jamun, which are fried balls of dough served in a honey syrup, or Gajar Halwa, a traditional Indian carrot pudding simmered with milk, cardamom, and nuts.<\/p>\n
Tabla\u2019s soon-to-open St. Pete location joins a growing list of upcoming restaurants Tabla has planned for cities like Lexington, Kentucky; Boston, Massachusetts; and Grapevine, Texas.<\/p>\n
Follow Tabla on Facebook<\/a> and Instagram<\/a> for its grand opening announcement and additional details on the new St. Pete location.<\/p>\n