{"id":2574,"date":"2025-10-14T14:57:15","date_gmt":"2025-10-14T14:57:15","guid":{"rendered":"https:\/\/www.newsbeep.com\/us-fl\/2574\/"},"modified":"2025-10-14T14:57:15","modified_gmt":"2025-10-14T14:57:15","slug":"beloved-st-pete-dive-bar-dead-bobs-to-debut-larger-west-side-location-in-coming-weeks","status":"publish","type":"post","link":"https:\/\/www.newsbeep.com\/us-fl\/2574\/","title":{"rendered":"Beloved St. Pete dive bar Dead Bob\u2019s to debut larger west side location in coming weeks"},"content":{"rendered":"<p class=\"\" style=\"white-space:pre-wrap;\">With the larger kitchen, Scherlis said the restaurant will introduce weekend breakfast service, running from opening until noon, followed by lunch beginning at 11 a.m. <\/p>\n<p class=\"\" style=\"white-space:pre-wrap;\">\u201cEventually I\u2019d like to go to breakfast seven days a week,\u201d he said. \u201cWe even added saut\u00e9 pans so we can finally do omelets.\u201d<\/p>\n<p class=\"\" style=\"white-space:pre-wrap;\">The menu will continue to feature Dead Bob\u2019s favorites, such as their popular burgers, chicken wings, Philly Egg Rolls, and Bob\u2019s Cordon Bleu Sandwich.<\/p>\n<p class=\"\" style=\"white-space:pre-wrap;\">Also returning will be fresh-caught seafood from <a href=\"https:\/\/fishbusterz.com\/\" target=\"_blank\" rel=\"nofollow noopener\">Fishbusterz<\/a>, a Madeira Beach-based purveyor owned by Charlie and Siera Renier. <\/p>\n<p class=\"\" style=\"white-space:pre-wrap;\">Scherlis met Renier, a second-generation fisherman from the Keys, through a mutual friend and quickly realized the partnership could work.<\/p>\n<p class=\"\" style=\"white-space:pre-wrap;\">\u201cWhen I say fresh, I mean they bring it in every morning,\u201d Scherlis said. \u201cWe go through 400 to 500 pounds of fish a week. It\u2019s whatever\u2019s best that day, tilefish, snapper, hogfish, and we serve it blackened, grilled, or fried. You can get it as a plate, taco, or sandwich.\u201d<\/p>\n","protected":false},"excerpt":{"rendered":"With the larger kitchen, Scherlis said the restaurant will introduce weekend breakfast service, running from opening until noon,&hellip;\n","protected":false},"author":2,"featured_media":2575,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[202,204,203,199,201,200],"class_list":["post-2574","post","type-post","status-publish","format-standard","has-post-thumbnail","category-st-petersburg","tag-st-pete","tag-st-pete-headlines","tag-st-pete-news","tag-st-petersburg","tag-st-petersburg-headlines","tag-st-petersburg-news"],"_links":{"self":[{"href":"https:\/\/www.newsbeep.com\/us-fl\/wp-json\/wp\/v2\/posts\/2574","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.newsbeep.com\/us-fl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.newsbeep.com\/us-fl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-fl\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-fl\/wp-json\/wp\/v2\/comments?post=2574"}],"version-history":[{"count":0,"href":"https:\/\/www.newsbeep.com\/us-fl\/wp-json\/wp\/v2\/posts\/2574\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-fl\/wp-json\/wp\/v2\/media\/2575"}],"wp:attachment":[{"href":"https:\/\/www.newsbeep.com\/us-fl\/wp-json\/wp\/v2\/media?parent=2574"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-fl\/wp-json\/wp\/v2\/categories?post=2574"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-fl\/wp-json\/wp\/v2\/tags?post=2574"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}