{"id":284670,"date":"2026-05-26T13:12:14","date_gmt":"2026-05-26T13:12:14","guid":{"rendered":"https:\/\/www.newsbeep.com\/us-fl\/284670\/"},"modified":"2026-05-26T13:12:14","modified_gmt":"2026-05-26T13:12:14","slug":"the-love-of-wine-spirits-where-tampa-bay-raises-a-glass","status":"publish","type":"post","link":"https:\/\/www.newsbeep.com\/us-fl\/284670\/","title":{"rendered":"The Love of Wine & Spirits: Where Tampa Bay Raises a Glass"},"content":{"rendered":"

While a glass of wine at home has its appeal, Tampa Bay offers a growing list of destinations where the experience goes far beyond the pour. These spots put wine and spirits at the forefront, pairing thoughtful, well-curated lists with food designed to complement every sip. Whether you\u2019re looking to discover something new or enjoy a perfectly matched pairing beyond the usual charcuterie and desserts, these restaurants, spirit staples and wine-driven concepts know their way around a bottle. \u00a0<\/p>\n

\"\"CW\u2019s Gin Joint
\nCW\u2019s Gin Joint<\/a><\/p>\n

633 N. Franklin St., Tampa | (813) 816-1446<\/p>\n

CW\u2019s Gin Joint is a modern throwback to a time when fine spirits were savored in an atmosphere of effortless sophistication. Here, the city\u2019s best craft cocktails meet a refined dinner menu designed to complement every pour, creating the perfect setting for a memorable date night or an elevated evening out with friends.<\/p>\n

Under the direction of designer and proprietor Carolyn Wilson, Chef Gerry Sizemore and some of Tampa\u2019s best mixologists have crafted a menu that is both thoughtful and indulgent, expertly paired with a carefully curated collection of libations, all served in a space that exudes style, warmth, and timeless charm.<\/p>\n

Centrally located in downtown Tampa\u2019s arts district, CW\u2019s Gin Joint is a natural destination for a full evening out, offering refined dining, expertly crafted cocktails, and live music every weekend in an atmosphere that feels both elevated and inviting. Reservations recommended. Valet parking available.\u00a0<\/p>\n

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\"\"Christiane\u2019s
\nChristiane\u2019s<\/a>\u00a0<\/p>\n

442 2nd St. N., St. Petersburg | (727) 200-7056<\/p>\n

Christiane\u2019s was created as a welcoming, unhurried space where great wine and food are meant to be shared. Founder Christiane Hall, a Level 2 sommelier, brings over two decades of experience to a thoughtful, ever-evolving wine program focused on small producers, unique varietals and bottles that express a true sense of place. A self-serve wine wall invites guests to explore at their own pace, while Hall encourages choosing wines based on balance, origin and personal taste. The food menu mirrors that philosophy with approachable, high-quality dishes designed for pairing. With rotating selections, fair pricing and a focus on hospitality, Christiane\u2019s offers a relaxed, discovery-driven experience.<\/p>\n

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\"\"Union New American
\nUnion New American<\/a><\/p>\n

1111 N Westshore Blvd., Tampa | (813) 768-9989<\/p>\n

Union New American\u2019s wine and cocktail program mirrors its globally inspired cuisine, offering a curated selection of wines alongside inventive, handcrafted cocktails. Guests can expect classics with a twist, from espresso martinis to cucumber gimlets, alongside seasonal creations built with fresh ingredients and premium spirits. The beverage program is designed to complement the menu\u2019s bold flavors, delivering a balanced experience.<\/p>\n

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\"\"Silver Oak Wine Dinner
\nSilver Oak Wine Dinner @ Driftlight Steakhouse \u00a0<\/a><\/p>\n

510 Water St., Tampa | (813) 314-6611 |\u00a0@driftlighttampa<\/a>\u00a0<\/p>\n

Indulge in an evening of unparalleled elegance at Driftlight Steakhouse on June 30 at the Silver Oak Wine Dinner. Savor a meticulously crafted multi course menu, expertly paired with distinguished Silver Oak vintages for a truly exquisite culinary journey. Elevate your night with exceptional flavors, impeccable service and an ambiance designed for discerning tastes. Reserve your seat for this exclusive experience today.<\/p>\n

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\"\"Esposito\u2019s Italian\u00a0Restaurant & Bar
\nEsposito\u2019s Italian\u00a0Restaurant & Bar<\/a><\/p>\n

14306 N. Dale Mabry Hwy., Tampa | (813) 769-9098<\/p>\n

Tampa\u2019s best Italian restaurant now features what may be the best martini in the city: \u201cThe Liquid Cannoli.\u201d Made from the award-winning Esposito family\u2019s coveted cannoli cream recipe, it\u2019s shaken with vanilla vodka, amaretto and Licor 43, with a rim encrusted in cannoli shells. It tastes like dessert but will have Nonna on the floor!\u00a0<\/p>\n

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\"\"Mandola\u2019s Italian Kitchen
\nMandola\u2019s Italian Kitchen<\/a><\/p>\n

14703 N. Dale Mabry Hwy, Tampa | (813) 535-6037<\/p>\n

Founding father of Carrabba\u2019s, Damian Mandola, and his wife and business partner, Trina, bring Italian tradition to Mandola\u2019s Italian Kitchen. Guests enjoy homemade dishes crafted with nourishing ingredients, from family recipes passed down through generations\u2014like Gnocchi Bolognese, fresh Caprese, vibrant Fedelini Ortolano and pizze\u2014all perfectly paired with Mandola\u2019s Chianti, creating a warm, inviting dining experience rooted in family, flavor and hospitality.<\/p>\n

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\"\"Exquisite Bistro
\nExquisite Bistro<\/a><\/p>\n

397 5th St. S., St. Petersburg | (727) 310-5463<\/p>\n

French-born St. Pete native Kevin Ollier opened Exquisite Bistro to introduce a fresh, wine-driven concept centered on quality, presentation and experience. The curated wine program highlights bottles that overdeliver in both value and quality, with descriptive by-the-glass options that give guests confidence in trying something new. Ollier encourages diners to select wines that complement both their palate and their meal. The list balances standout French selections with notable Napa options, while a no-corkage policy allows guests to enjoy bottles directly from the wall. Thoughtful pairings, from Fillaboa Albari\u00f1o with seared tuna to E. Guigal C\u00f4tes du Rh\u00f4ne with beef carpaccio, round out the experience.<\/p>\n

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\"\"The Wine Vault
\nThe Wine Vault\u00a0<\/a><\/p>\n

10112 Montague St., Tampa | (813) 295-3108<\/p>\n

After the unexpected passing of the owner of Vittoria\u2019s Vine & Cheese, Chris Essai and his wife, Mariah, stepped in to carry on its legacy. In June 2025, they reintroduced the Westchase spot as The Wine Vault, a neighborhood hub often described as the locals\u2019 \u201cCheers.\u201d The shop features more than 350 wines, highlighting small vineyards and lesser-known producers, alongside handcrafted charcuterie boards with imported meats, cheeses and local accompaniments. Monthly tastings often include visiting winemakers, and live music fills the space on Thursdays. With a wine club and private lockers, The Wine Vault has become a welcoming second home for its regulars.<\/p>\n

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\"\"La Vid Fine Wines \u00a0& Vinoteca
\nLa Vid Fine Wines \u00a0& Vinoteca<\/a><\/p>\n

14610 N. Dale Mabry Hwy., Tampa | (813) 450-1280<\/p>\n

Tampa native and sommelier Victor Manuel is the founder of La Vid, a hidden gem showcasing contemporary Iberian wine culture. The concept highlights boutique wines from Spain, Portugal and beyond, paired with an educational approach through tastings and classes that explore sensory elements and winemaking traditions. Offerings are complemented by Spanish- and Portuguese-inspired bites, including tinned seafood, olive p\u00e2t\u00e9, spreads, cheeses and cured meats. Served in crystalware, the space feels like a \u201cliquid art gallery.\u201d Manuel prioritizes conversation, guiding guests to wines they\u2019ll genuinely enjoy\u2014making each experience personal and discovery-driven. \u00a0<\/p>\n

Check out our Best Restaurants List<\/a>. Looking to advertise with us? Click here.<\/a><\/p>\n