On average, our New York City team visits around 100 restaurants per month. A lot of these spots are openings we need to scope out—and you can find the most exciting ones on our Hit List—but we also revisit older places, to check in and try new things. Add it all up, and that’s a lot of food. Once in a while though we encounter a standout dish (or drink) that we want to tell you about immediately. Like the three ginger desserts that made it to the list this April. See highlights from previous months here.
Ate a great dish recently? Send us an email at nyc@theinfatuation.com.