AtmosphereQuietly electric. The room has an understated opulence, but this is not just another luxury tasting counter. The chef speaks directly to diners, gently and disarmingly, telling a story, and everyone leans in, on the edge of their seats.
Noise LevelLow murmurs over a throb of blues and jazz.
Recommended DishesThere is only one prix-fixe, six-course menu, with no supplements. $235 per person, plus a 20 percent service charge. No gratuities are accepted.
Drinks and WineThe focus is natural wines and Korean spirits, with alcoholic and nonalcoholic pairings on offer. A selection of rare Korean teas includes san juk cha, made with fermented wild bamboo leaves, and ganjang cha, made with 131-year-old soy sauce.
Price$$$$ (very expensive)
OpenWednesday to Saturday for dinner.
ReservationsRequired.
Wheelchair AccessEntrance is on the street level. Accessing the dining room requires passing through two inner doors. The counter has accessible seating and there is a spacious restroom equipped with a handrail.
What the Stars MeanRatings range from zero to four stars. Zero is poor, fair or satisfactory. One star, good. Two stars, very good. Three stars, excellent. Four stars, extraordinary.
This information was last updated on May 19, 2026