Founded in Statesboro, Georgia, in 1990, Zaxbys has grown from a single chicken restaurant into a chain with more than 1,000 locations across 24 states. The company is known for its chicken fingers, wings, salads and a dozen signature dipping sauces.
“New York is one of the most influential food cities in the world, and we’re incredibly proud to introduce Zaxbys to this market,” CEO Bernard Acoca said in a statement.