Double Knot serves the best seafood dish of the year
Meet the year’s best new seafood dish — a Japanese thriller called nabemono. The hot-pot stew, sometimes called…
Miru: A Hudson-edge hideaway where Tokyo soul meets New York nights
Miru is bringing elevated Japanese cuisine to Pier 57. Photo: Melanie Mor In a city devoted to discovery,…
Restaurant Review: Maze – The New York Times
new video loaded: Restaurant Review: Maze transcript Back transcript Restaurant Review: MazeIn the first starred New York Times…
Sushi Beauu brings omakase experience the Empire State Building – amNewYork
Sushi Beauu joined the Empire State Building food lineup. Photos courtesy of Sushi Beauu There is something quietly…
Spicy Shallot balances tradition and taste
Spicy Shallot has been a neighborhood gem for over a decade in Elmhurst. Photo credit: Spicy Shallot Search…
Restaurant Review: Yamada – The New York Times
This week, I awarded four stars, which is the highest rating a restaurant can receive from the New…
SoHo’s best-kept secret: Rei redefines Japanese dining
Rei has officially opened in SoHo. Photo: Diane Moyssan A new hidden gem quietly opens its doors in…
NYC’s most expensive sushi bar Masa in Michelin star slam shock
Talk about a fish tale. In a turbulent shake-up of New York’s ultra-luxe sushi scene, Midtown newcomer Sushi…