restaurants

We recently called out this East Village eatery as our number one restaurant in NYC. Inadvertently, we also found…

Thomas Lombardo Sr. and his son Tom Jr. opened their eponymous restaurant in 1975 to serve classic Italian…

A beloved, 90-year-old Brooklyn dive bar with a seafaring legacy will enjoy new life as the latest acquisition…

Coffee and vinyl records don’t always mix, but Patchogue’s Record Cafe is blending the two worlds together. Record…

After spending much of last year dipping in and out of nearly 150 eateries (!), from longstanding institutions to…

Winter pop-ups have quietly become one of New York’s best cold-weather traditions. As temperatures drop—starting in December with…

One of Fort Worth’s most high-profile restaurant spaces has a new tenant. Brooklyn’s, a new American fusion concept,…

In today’s world, people eat publicly. Did you even try Dubai chocolate if you didn’t post about it on…

A bright spot of 2026 news for Long Island restaurants: Farmingdale’s Whiskey Down Diner, a cult favorite comfort…

Long Island is known for lots of things, but one of the most ubiquitous, beloved and perhaps divisive —…

One of Long Island’s top Korean spots, known for its sizzling cauldron pot barbecue, has opened its third location.…

Into an ever-expanding sea of quick-serve halal spots comes Shawarma Bay, the offshoot of a popular NYC truck.…

Bar Snack in the East Village Named the Best Bar in NYC by Time Out