{"id":121321,"date":"2026-02-03T15:03:06","date_gmt":"2026-02-03T15:03:06","guid":{"rendered":"https:\/\/www.newsbeep.com\/us-ny\/121321\/"},"modified":"2026-02-03T15:03:06","modified_gmt":"2026-02-03T15:03:06","slug":"lindustrie-pizzeria-is-opening-in-little-italy-next-to-ferrara-bakery","status":"publish","type":"post","link":"https:\/\/www.newsbeep.com\/us-ny\/121321\/","title":{"rendered":"L\u2019Industrie Pizzeria Is Opening in Little Italy Next to Ferrara Bakery"},"content":{"rendered":"<p class=\"duet--article--dangerously-set-cms-markup duet--article--standard-paragraph n2hx75i _1knl15h1 _1knl15h0 cej01i1\">Wildly popular slice shop, <a href=\"https:\/\/ny.eater.com\/venue\/106637\/l-industrie-pizzeria-2\" rel=\"nofollow noopener\" target=\"_blank\">L\u2019Industrie<\/a>, is opening its third location in NYC, this one next to the 134-year-old Italian bakery, <a href=\"https:\/\/www.ferraranyc.com\/\" rel=\"nofollow noopener\" target=\"_blank\">Ferrara<\/a>, the neighborhood go-to for cannoli and lobster tails. Housed in what used to be Margherita at 197 Grand Street, between Mulberry and Mott streets, it\u2019s a partnership among Massimo Laveglia, Nick Baglivo, and former general manager Manuel Jimenez. Laveglia says they\u2019re updating the space and shooting to open in March. The location is the second L\u2019Industrie in Manhattan, following its 2023 debut in the West Village; the original opened in Williamsburg in 2017. Eater has called it one of the<a href=\"https:\/\/ny.eater.com\/maps\/best-new-york-restaurants-38-map\" rel=\"nofollow noopener\" target=\"_blank\"> best slice pizzerias<\/a> in the city.<\/p>\n<p class=\"duet--article--dangerously-set-cms-markup duet--article--standard-paragraph n2hx75i _1knl15h1 _1knl15h0 cej01i1\">The Greenpoint spot that opened in 2021, <a href=\"https:\/\/ny.eater.com\/2021\/10\/5\/22710425\/nura-greenpoint-otis-restaurant-opening-nyc\" rel=\"nofollow noopener\" target=\"_blank\">Nura<\/a> is <a href=\"https:\/\/www.instagram.com\/p\/DT_YuczDvUs\/?img_index=1\" rel=\"nofollow noopener\" target=\"_blank\">closing<\/a> on Sunday, February 15. The 80-seat restaurant at 46 Norman Avenue, near Guernsey Street, came from restaurateurs Scott Hawley and Michelle Lobo-Hawley following Bushwick\u2019s <a href=\"https:\/\/www.otisbk.com\/\" rel=\"nofollow noopener\" target=\"_blank\">Otis.<\/a>It debuted with Jackie Carnesi as the head chef (who\u2019s now steering the kitchens at <a href=\"https:\/\/ny.eater.com\/2024\/9\/18\/24246748\/kelloggs-diner-reopening-jackie-carnesi-amanda-perdomo\" rel=\"nofollow noopener\" target=\"_blank\">Kellogg\u2019s Diner<\/a> in Williamsburg). The Indian-ish restaurant is closing six years to the day the owners signed the lease, they wrote on <a href=\"https:\/\/www.instagram.com\/p\/DT_YuczDvUs\/?img_index=1\" rel=\"nofollow noopener\" target=\"_blank\">Instagram<\/a>.<\/p>\n<p>NYC trend alert: the tuna melt<\/p>\n<p class=\"duet--article--dangerously-set-cms-markup duet--article--standard-paragraph n2hx75i _1knl15h1 _1knl15h0 cej01i1\">The sandwich that was originally <a href=\"https:\/\/cooking.nytimes.com\/recipes\/1021806-tuna-melt?smtyp=cur&amp;smid=fb-nytimes\" rel=\"nofollow noopener\" target=\"_blank\">a mistake<\/a> back in the 1960s, the tuna melt has held its own over the years. <a href=\"https:\/\/gothamist.com\/food\/in-praise-of-the-tuna-melt-the-ultimate-nyc-sandwich?utm_source=sfmc&amp;utm_medium=nypr-email&amp;utm_campaign=Newsletter+-+Early+Addition+-+20260203&amp;utm_term=Here%27s+what%26amp;%23x27;s+for+lunch&amp;utm_id=543683&amp;sfmc_id=89803473&amp;utm_content=202623&amp;nypr_member=Unknown\" rel=\"nofollow noopener\" target=\"_blank\">Over on Gothamist,<\/a> read why this \u201cstateless,\u201d \u201cstatus-less\u201d sandwich \u201cin the dork realm\u201d is in its \u201cgolden age.\u201d (See: <a href=\"https:\/\/johnbirdsall.substack.com\/p\/those-tuna-melts-in-heated-rivalry\" rel=\"nofollow noopener\" target=\"_blank\">Heated Rivalry<\/a>.)<\/p>\n<p><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Wildly popular slice shop, L\u2019Industrie, is opening its third location in NYC, this one next to the 134-year-old&hellip;\n","protected":false},"author":2,"featured_media":121322,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[2219,9,56,63,65,64],"class_list":["post-121321","post","type-post","status-publish","format-standard","has-post-thumbnail","category-new-york-city","tag-intel","tag-new-york","tag-ny","tag-nyc","tag-nyc-headlines","tag-nyc-news"],"_links":{"self":[{"href":"https:\/\/www.newsbeep.com\/us-ny\/wp-json\/wp\/v2\/posts\/121321","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.newsbeep.com\/us-ny\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.newsbeep.com\/us-ny\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ny\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ny\/wp-json\/wp\/v2\/comments?post=121321"}],"version-history":[{"count":0,"href":"https:\/\/www.newsbeep.com\/us-ny\/wp-json\/wp\/v2\/posts\/121321\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ny\/wp-json\/wp\/v2\/media\/121322"}],"wp:attachment":[{"href":"https:\/\/www.newsbeep.com\/us-ny\/wp-json\/wp\/v2\/media?parent=121321"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ny\/wp-json\/wp\/v2\/categories?post=121321"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ny\/wp-json\/wp\/v2\/tags?post=121321"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}