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Dave Cook \/ Eating In Translation<\/a><\/p>\n Longwood Fish Market<\/a> has opened at\u00a0903 Columbus Avenue (between 104th and 105th streets), which was previously home<\/a> to Moon Fish Market. Thanks to Dave Cook at Eating In Translation<\/a> for the tip and photo.<\/p>\n \u201cLike its predecessor, Longwood Fish Market is primarily a takeout restaurant for fried, grilled, and steamed seafood, as well as a few Mexican seafood dishes such as tacos, tostadas, soups, and salads,\u201d Cook tells us. \u201cAccording to a counterwoman, it\u2019s related to a well-established business, with the same name, in the Longwood neighborhood of the Bronx.\u201d Dave Cook \/ Eating In Translation<\/a><\/p>\n Ayat Hinds Hall<\/a> has soft-opened at 941 Amsterdam Avenue (at the corner of West 106th Street). Thanks to Dave Cook at Eating In Translation<\/a> for the tip and photo (he also tells us that while the restaurant will not serve alcohol, guests may BYOB.) Here\u2019s our previous article<\/a> about Ayat.<\/p>\n Jennifer Allen<\/p>\n Signage for Farmer\u2019s Market Cafe is up at 700 Columbus Avenue at the southwest corner of 95th Street (thanks to Jennifer Allen for the tip and photo). Per exterior signage, the shop will offer smoothies, juices, sandwiches, salads, breakfast, lunch and a\u00e7a\u00ed (bowls, we presume). The space was previously home to Kumon.<\/p>\n Brooke Sichel<\/p>\n Effy\u2019s Cafe<\/a> has opened a new location at 552 Columbus Avenue (between 86th and 87th streets), though all Effy\u2019s outposts will be closed for Passover until April 10, a store employee tells us. It is the cafe\u2019s second Upper West Side location, joining the original at 104 West 96th Street and a Upper East Side outpost at 1688 York Avenue. The menu is still being finalized, an employee said \u2014 though we were originally told<\/a> the Columbus Avenue spot would primarily be a grab-and-go kosher pastry cafe.<\/p>\n Have a news tip? Send it to us here!<\/a><\/p>\n <\/p>\n
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