{"id":346692,"date":"2026-09-14T21:06:13","date_gmt":"2026-09-14T21:06:13","guid":{"rendered":"https:\/\/www.newsbeep.com\/us-ny\/346692\/"},"modified":"2026-09-14T21:06:13","modified_gmt":"2026-09-14T21:06:13","slug":"the-public-theaters-new-restaurant-pays-homage-to-old-new-york","status":"publish","type":"post","link":"https:\/\/www.newsbeep.com\/us-ny\/346692\/","title":{"rendered":"The Public Theater\u2019s New Restaurant Pays Homage to Old New York"},"content":{"rendered":"<p class=\"duet--article--dangerously-set-cms-markup duet--article--standard-paragraph u67w0ti va4xi81 va4xi80 e8cira1\">The restaurant tucked inside <a href=\"https:\/\/publictheater.org\/\" rel=\"nofollow noopener\" target=\"_blank\">the Public Theater<\/a> is getting a reset: <a href=\"https:\/\/www.theastornyc.com\/\" rel=\"nofollow noopener\" target=\"_blank\">The Astor<\/a> opens on Tuesday, September 15, at 425 Lafayette Street, at Astor Place in Noho. The revamped spot replaces the theater\u2019s previous restaurant, the Library, with a new wood-paneled dining room and bar inspired by the taverns and supper clubs of old New York. The team is also opening a new snacky cafe, <a href=\"https:\/\/www.bartorino.com\/\" rel=\"nofollow noopener\" target=\"_blank\">Bar Torino<\/a> in the building, a second location following the one in Hudson Yards.<\/p>\n<p><a class=\"_11tmede1\" href=\"https:\/\/platform.ny.eater.com\/wp-content\/uploads\/sites\/6\/2026\/09\/The_Astor_Bar-Mural_MC.jpg?quality=90&amp;strip=all&amp;crop=0,0,100,100\" data-pswp-height=\"2667\" data-pswp-width=\"4000\" target=\"_blank\" rel=\"noreferrer nofollow noopener\"><img alt=\"The bar at the Astor. \" data-chromatic=\"ignore\" loading=\"lazy\" decoding=\"async\" data-nimg=\"fill\" class=\"qcknfo0\" style=\"position:absolute;height:100%;width:100%;left:0;top:0;right:0;bottom:0;color:transparent;background-size:cover;background-position:50% 50%;background-repeat:no-repeat;background-image:url(&quot;data:image\/svg+xml;charset=utf-8,%3Csvg xmlns='http:\/\/www.w3.org\/2000\/svg' %3E%3Cfilter id='b' color-interpolation-filters='sRGB'%3E%3CfeGaussianBlur stdDeviation='20'\/%3E%3CfeColorMatrix values='1 0 0 0 0 0 1 0 0 0 0 0 1 0 0 0 0 0 100 -1' result='s'\/%3E%3CfeFlood x='0' y='0' width='100%25' height='100%25'\/%3E%3CfeComposite operator='out' in='s'\/%3E%3CfeComposite in2='SourceGraphic'\/%3E%3CfeGaussianBlur stdDeviation='20'\/%3E%3C\/filter%3E%3Cimage width='100%25' height='100%25' x='0' y='0' preserveAspectRatio='none' style='filter: url(%23b);' href='data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABCAQAAAC1HAwCAAAAC0lEQVR42mN8+R8AAtcB6oaHtZcAAAAASUVORK5CYII='\/%3E%3C\/svg%3E&quot;)\"   src=\"https:\/\/www.newsbeep.com\/us-ny\/wp-content\/uploads\/2026\/09\/The_Astor_Bar-Mural_MC.jpg\"\/><\/a><\/p>\n<p>The bar at the Astor. Michael Condron<\/p>\n<p class=\"duet--article--dangerously-set-cms-markup duet--article--standard-paragraph u67w0ti va4xi81 va4xi80 e8cira1\">The openings build on a partnership that began in 1998, when Serge Becker, Josh Pickard, Paul Salmon, and Kevin Abbott launched Joe\u2019s Pub alongside the theater. That collaboration later expanded to include Noho Hospitality partners Luke Ostrom and Andrew Carmellini. For the Astor and Bar Torino, longtime operators Jersey Katz and Michelle Cunha join as managing partners. The restaurants are being developed in partnership with the Public Theater, led by artistic director Oskar Eustis and executive director Patrick Willingham.<\/p>\n<p><a class=\"_11tmede1\" href=\"https:\/\/platform.ny.eater.com\/wp-content\/uploads\/sites\/6\/2026\/09\/The_Astor_Dessert-Spread_MC.jpg?quality=90&amp;strip=all&amp;crop=0,0,100,100\" data-pswp-height=\"4000\" data-pswp-width=\"2667\" target=\"_blank\" rel=\"noreferrer nofollow noopener\"><img alt=\"A trio of desserts at the Astor.\" data-chromatic=\"ignore\" loading=\"lazy\" decoding=\"async\" data-nimg=\"fill\" class=\"qcknfo0\" style=\"position:absolute;height:100%;width:100%;left:0;top:0;right:0;bottom:0;color:transparent;background-size:cover;background-position:50% 50%;background-repeat:no-repeat;background-image:url(&quot;data:image\/svg+xml;charset=utf-8,%3Csvg xmlns='http:\/\/www.w3.org\/2000\/svg' %3E%3Cfilter id='b' color-interpolation-filters='sRGB'%3E%3CfeGaussianBlur stdDeviation='20'\/%3E%3CfeColorMatrix values='1 0 0 0 0 0 1 0 0 0 0 0 1 0 0 0 0 0 100 -1' result='s'\/%3E%3CfeFlood x='0' y='0' width='100%25' height='100%25'\/%3E%3CfeComposite operator='out' in='s'\/%3E%3CfeComposite in2='SourceGraphic'\/%3E%3CfeGaussianBlur stdDeviation='20'\/%3E%3C\/filter%3E%3Cimage width='100%25' height='100%25' x='0' y='0' preserveAspectRatio='none' style='filter: url(%23b);' href='data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABCAQAAAC1HAwCAAAAC0lEQVR42mN8+R8AAtcB6oaHtZcAAAAASUVORK5CYII='\/%3E%3C\/svg%3E&quot;)\"   src=\"https:\/\/www.newsbeep.com\/us-ny\/wp-content\/uploads\/2026\/09\/The_Astor_Dessert-Spread_MC.jpg\"\/><\/a><\/p>\n<p>A trio of desserts. Briana Balducci<\/p>\n<p class=\"duet--article--dangerously-set-cms-markup duet--article--standard-paragraph u67w0ti va4xi81 va4xi80 e8cira1\">The Astor arrives as theaters and cultural institutions around New York are paying more attention to where people go before and after the show. Restaurants, like the newly opened <a href=\"https:\/\/www.zolirestaurant.com\/\" rel=\"nofollow noopener\" target=\"_blank\"> Zoli<\/a> next to contemporary art destination Amant in East Williamsburg, are increasingly being integrated into theaters, museums, and other arts spaces around the city. Last year, <a href=\"https:\/\/www.wildcherrynyc.com\/\" rel=\"nofollow noopener\" target=\"_blank\">Wild Cherry<\/a> opened alongside the revived Cherry Lane Theatre in the West Village. At the Public, the idea is to make the restaurant feel less like an amenity and more like an essential aspect of the evening.<\/p>\n<p class=\"duet--article--dangerously-set-cms-markup duet--article--standard-paragraph u67w0ti va4xi81 va4xi80 e8cira1\">\u201cThere\u2019s this desperate need and desire in society right now to be together in a way that the arts bring you together,\u201d Kevin Abbott, managing partner of Joe\u2019s Pub and the Astor, tells Eater.<\/p>\n<p class=\"duet--article--dangerously-set-cms-markup duet--article--standard-paragraph u67w0ti va4xi81 va4xi80 e8cira1\">Traditionally, Abbott says, audiences enter a theater, \u201cit gets dark, you watch the show, then everybody leaves.\u201d The restaurant gives people somewhere to extend that experience. The renovation adds a 52-seat mezzanine overlooking the theater\u2019s lobby, in addition to 70 seats in the dining room, 20 at the bar, and a 12-seat lounge. On a busy night, with the Public\u2019s theaters and Joe\u2019s Pub operating at once, more than a thousand people can move through the building.<\/p>\n<p class=\"duet--article--dangerously-set-cms-markup duet--article--standard-paragraph u67w0ti va4xi81 va4xi80 e8cira1\">Angel Monge is running the kitchen with chef and partner Carmellini, whose restaurants include<a href=\"https:\/\/www.locandaverdenyc.com\/\" rel=\"nofollow noopener\" target=\"_blank\"> Locanda Verde<\/a>, the Dutch, Lafayette, Bar Primi, and <a href=\"https:\/\/www.cafecarmellini.com\/\" rel=\"nofollow noopener\" target=\"_blank\">Cafe Carmellini.<\/a> The menu looks back to what the team describes as a golden age of New York dining, with familiar American dishes among \u201cparlor snacks\u201d ($14 to $23), \u201csavories\u201d ($18 to $25), entrees ($25 to $65), and accompaniments. There are chips and dip, \u201cDevilish\u201d eggs, clams casino, and steak Diane, alongside pigs in Wellington with bourbon mustard, and a French mushroom dip served with au jus.<\/p>\n<p class=\"duet--article--dangerously-set-cms-markup duet--article--standard-paragraph u67w0ti va4xi81 va4xi80 e8cira1\">The nostalgia extends to the drinks. Bar director Darryl Chan has built a list around classic New York cocktails, including the \u201cFrom the Ice Box\u201d section of very cold martinis, Manhattans, and Bijous. The Charlie Chaplin riffs on the pre-Prohibition cocktail created at the Waldorf Astoria and named for the silent-film star. Josh Nadel oversees the wine list.<\/p>\n<p><a class=\"_11tmede1\" href=\"https:\/\/platform.ny.eater.com\/wp-content\/uploads\/sites\/6\/2026\/09\/The_Astor_Dining-Room_MC.jpg?quality=90&amp;strip=all&amp;crop=0,0,100,100\" data-pswp-height=\"4000\" data-pswp-width=\"2667\" target=\"_blank\" rel=\"noreferrer nofollow noopener\"><img alt=\"The dining room at the Astor.\" data-chromatic=\"ignore\" loading=\"lazy\" decoding=\"async\" data-nimg=\"fill\" class=\"qcknfo0\" style=\"position:absolute;height:100%;width:100%;left:0;top:0;right:0;bottom:0;color:transparent;background-size:cover;background-position:50% 50%;background-repeat:no-repeat;background-image:url(&quot;data:image\/svg+xml;charset=utf-8,%3Csvg xmlns='http:\/\/www.w3.org\/2000\/svg' %3E%3Cfilter id='b' color-interpolation-filters='sRGB'%3E%3CfeGaussianBlur stdDeviation='20'\/%3E%3CfeColorMatrix values='1 0 0 0 0 0 1 0 0 0 0 0 1 0 0 0 0 0 100 -1' result='s'\/%3E%3CfeFlood x='0' y='0' width='100%25' height='100%25'\/%3E%3CfeComposite operator='out' in='s'\/%3E%3CfeComposite in2='SourceGraphic'\/%3E%3CfeGaussianBlur stdDeviation='20'\/%3E%3C\/filter%3E%3Cimage width='100%25' height='100%25' x='0' y='0' preserveAspectRatio='none' style='filter: url(%23b);' href='data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABCAQAAAC1HAwCAAAAC0lEQVR42mN8+R8AAtcB6oaHtZcAAAAASUVORK5CYII='\/%3E%3C\/svg%3E&quot;)\"   src=\"https:\/\/www.newsbeep.com\/us-ny\/wp-content\/uploads\/2026\/09\/The_Astor_Dining-Room_MC.jpg\"\/><\/a><\/p>\n<p>The dining room at the Astor. Michael Condron<\/p>\n<p class=\"duet--article--dangerously-set-cms-markup duet--article--standard-paragraph u67w0ti va4xi81 va4xi80 e8cira1\">Artist Andre Carrilho created a mural wrapping the island bar that depicts writers whose work has helped shape the Public. His portraits in the dining room depict founder Joseph Papp and artistic directors <a href=\"https:\/\/www.broadwayplaypublishing.com\/authors\/joanne-akalaitis\/\" rel=\"nofollow noopener\" target=\"_blank\">JoAnne Akalaitis<\/a>, <a href=\"https:\/\/www.imdb.com\/name\/nm0938045\/\" rel=\"nofollow noopener\" target=\"_blank\">George C. Wolfe<\/a>, and <a href=\"https:\/\/publictheater.org\/news-items\/2627\/oskar-eustis-to-step-down-as-artistic-director\/\" rel=\"nofollow noopener\" target=\"_blank\">Oskar Eustis<\/a>.<\/p>\n<p class=\"duet--article--dangerously-set-cms-markup duet--article--standard-paragraph u67w0ti va4xi81 va4xi80 e8cira1\">For the design, Becker wanted the Astor to feel as though it had been part of the theater for decades. Red banquettes, white tablecloths, wood paneling, lamps, photographs, posters, letters, playbills, and artifacts from the theater\u2019s history fill the space. He has spent decades shaping downtown New York nightlife and restaurants, with projects including La Esquina, and <a href=\"https:\/\/www.misslilys.com\/\" rel=\"nofollow noopener\" target=\"_blank\">Miss Lily\u2019s<\/a>.<\/p>\n<p class=\"duet--article--dangerously-set-cms-markup duet--article--standard-paragraph u67w0ti va4xi81 va4xi80 e8cira1\">\u201cWhat [Becker] wanted to do was create a space that felt like it belonged,\u201d Abbott says, \u201cthat felt layered and representative of the different generations that have come through this 100-plus year-old building.\u201d<\/p>\n","protected":false},"excerpt":{"rendered":"The restaurant tucked inside the Public Theater is getting a reset: The Astor opens on Tuesday, September 15,&hellip;\n","protected":false},"author":2,"featured_media":346693,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[9,11,10,3988],"class_list":["post-346692","post","type-post","status-publish","format-standard","has-post-thumbnail","category-new-york","tag-new-york","tag-new-york-headlines","tag-new-york-news","tag-nyc-restaurant-news"],"_links":{"self":[{"href":"https:\/\/www.newsbeep.com\/us-ny\/wp-json\/wp\/v2\/posts\/346692","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.newsbeep.com\/us-ny\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.newsbeep.com\/us-ny\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ny\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ny\/wp-json\/wp\/v2\/comments?post=346692"}],"version-history":[{"count":0,"href":"https:\/\/www.newsbeep.com\/us-ny\/wp-json\/wp\/v2\/posts\/346692\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ny\/wp-json\/wp\/v2\/media\/346693"}],"wp:attachment":[{"href":"https:\/\/www.newsbeep.com\/us-ny\/wp-json\/wp\/v2\/media?parent=346692"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ny\/wp-json\/wp\/v2\/categories?post=346692"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-ny\/wp-json\/wp\/v2\/tags?post=346692"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}