NEW YORK (WABC) — A New York dairy producer is recalling a batch of raw mild cheddar cheese after testing detected strains of E. coli that can cause serious illness.<\/p>\n
Family Farmstead Dairy, based in Worcester, New York, said the recall covers a single lot of its Raw Mild Cheddar Cheese that may be contaminated with E. coli. The cheese was distributed to grocery stores in New York, New Jersey, Pennsylvania, Connecticut, Maryland, Virginia and Massachusetts, though it may have reached other states through additional distributors.<\/p>\n
The recalled product carries lot code 7\/22\/27 and a best-by date of July 22, 2027. No other products made by the company are affected by the recall.<\/p>\n
The contamination was discovered after testing in Maryland found two strains of Shiga toxin-producing E. coli in samples of the company’s raw cheddar cheese.<\/p>\n
According to the company, E. coli infections can cause diarrhea, often accompanied by bloody stools. While many people recover within a week, some may develop hemolytic uremic syndrome, a serious form of kidney failure that can be especially dangerous for young children and older adults.<\/p>\n
No illnesses have been reported in connection with the recalled cheese, the company said.<\/p>\n
Consumers who purchased the affected product are urged not to eat it and should either throw it away or return it to the place of purchase for a refund.<\/p>\n
Customers with questions can contact Family Farmstead Dairy at (607) 397-4044 or by email at customerservice@familyfarmsteaddairy.com.<\/p>\n
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