STATEN ISLAND, N.Y. \u2014 Forget diet resolutions, and in 2026 instead resolve to get out and enjoy the delicious, multi-faceted and diverse culinary experiences that Staten Island restaurants have to offer.<\/p>\n
To help you on that quest, we\u2019re doing a five-day countdown of Staten Island food and dining expert Pamela Silvestri\u2019s picks for some of the borough\u2019s best. <\/p>\n
>> Read the full Staten Island\u2019s best restaurants guide from Pamela Silvestri >> <\/a><\/p>\n Today, day five, dig into the best seafood, and the best steak restaurants. <\/p>\n Best Seafood<\/p>\n Inca\u2019s Grill Peruvian Kitchen \u2013 126 Lincoln Ave., Grant City | 718\u2011448\u20110488 | incasgrillnyc.com<\/a> \u2014 Peruvian specialties with a seafood focus, including ceviche, arroz con mariscos, and authentic flavors in a cozy, vibrant setting.<\/p>\n Coral Bay Caf\u00e9 \u2013 722 Rockaway St., Tottenville | 718\u2011356\u20113501 | Coral Bay on Instagram<\/a> \u2014 A waterfront-inspired caf\u00e9 offering fresh seafood dishes, casual bites, and a laid-back vibe perfect for brunch or dinner.<\/p>\n Cole\u2019s Dockside \u2013 369 Cleveland Ave., Great Kills | 718\u2011948\u20115588 | colesdockside.com<\/a> \u2014 A waterfront Italian\u2011seafood destination known for fresh catches, classic pastas, raw\u2011bar favorites, and generous portions. Highlights include baked clams, blackened shrimp and scallops, and seafood paella, all served in a scenic harbor\u2011side setting with a full bar and casual, welcoming atmosphere. <\/p>\n Seabass Taverna \u2013 365 New Dorp Ln., New Dorp | 718\u2011808\u20114110 | seabasstaverna.com<\/a> \u2014 Mediterranean seafood tavern offering family\u2011style mezze, fresh fish selections, and small plates. Diners can choose their catch and have it grilled, baked or pan\u2011seared. The warm, vibrant space features craft cocktails, vegetarian options, and attentive service\u2014ideal for casual yet refined dining.<\/p>\n Best Steaks<\/p>\n Raval Steakhouse \u2013 12 Minthorne St., Tompkinsville | 718\u2011247\u20112323 | ravalsteakhouse.com<\/a> \u2014 Premium American-cut steaks in a modern urban setting. Known for expertly grilled USDA prime and Wagyu cuts, creative sides, and a lively atmosphere<\/p>\n Ruddy & Dean American Steakhouse \u2013 44 Richmond Terrace, St. George | 718\u2011816\u20114400 | ruddyanddean.com<\/a> \u2014 Waterfront steakhouse near the Ferry, offering prime-aged cuts, fresh seafood, signature sides like lobster mac & cheese, and rooftop dining with Manhattan views. <\/p>\n Millie\u2019s Old World Meatballs & Pizza \u2013 185 Bricktown Way, Charleston | 929\u2011284\u20114004 | milliesoldworld.com<\/a> \u2014 Family-run eatery with charcoal and wood-fired pizzas, plus a surprising steak menu that complements its old-world Italian steaks and meatballs. Casual yet modern vibe. <\/p>\n West Shore Inn Steakhouse \u2013 3955 Victory Blvd., Travis | 718\u2011698\u20119722 | westshoreinn.com <\/a>\u2014 Voted Staten Island\u2019s #1 steak two years running. Old-school steakhouse featuring generous prime cuts, seafood platters, Tomahawk Wednesdays, and a cozy, family-friendly atmosphere. <\/p>\n