It’s time to dine deliciously during the 14th annual East Passyunk Restaurant Week, running now through Friday, March 6.
The East Passyunk neighborhood is home to more than 200 small businesses and one of the most celebrated culinary communities in Philadelphia. East Passyunk Restaurant Week offers the public opportunities to explore signature dishes from 21 restaurants. They include MICHELIN Recommended River Twice and customer favorites such as Barcelona and Lucky 13 Pub.
Diners can also experience Supérette and highly acclaimed establishments such as Perla and Gabriella’s Vietnam. A bevy of diverse cuisines is served at restaurants such as Cantina Los Caballitos, Pistolas Del Sur, and The Palace of Indian. Additional participating dining establishments include Le Virtù, Townsend, Dough Head Pizza, Pizzata Pizzeria & Birreria, and The Bottle Shop.
Learn more about East Passyunk Restaurant Week and browse the menus from participating restaurants on the event’s website.