The state Department of Agriculture released reports of inspections of restaurants and school cafeterias in Lackawanna County conducted between March 1 and March 14:

Akita Asian Cuisine Inc.: 1061 Shoppes Blvd., Moosic. Most recent inspection: March 10. Inspection type: regular. Violations: floor in the kitchen area of the food facility is dirty, dusty and in general need of cleaning. Non-food contact surfaces not cleaned at a frequency to preclude accumulation of dirt and soil. Compliance: in.

Angie’s Pizza: 834 Main St., Dickson City. Most recent inspection: March 3. Inspection type: regular. Violations: none. Compliance: in.

Bukatini Deli: 3001 Birney Ave., Scranton. Most recent inspection: March 4. Inspection type: regular. Violations: none. Compliance: in.

Bull’s Head Pizza, Subs & More: 1315 N. Main Ave., Scranton. Most recent inspection: March 6. Inspection type: regular. Violations: non-food contact surfaces not cleaned at a frequency to preclude accumulation of dirt and soil. Compliance: in.

Calabria Pizza and Restaurant: 429 E. Drinker St., Dunmore. Most recent inspection: March 11. Inspection type: regular. Violations: none. Compliance: in.

Canteen @ Bank of America: 1 Fleet Way, Moosic. Most recent inspection: March 10. Inspection type: opening. Violations: none. Compliance: in.

CFM Beer Express: 931 Main St., Ste. 4, Simpson. Most recent inspection: March 3. Inspection type: regular. Violations: none. Compliance: in.

China Star: 410 Main St., Moscow. Most recent inspection: March 5. Inspection type: regular. Violations: pork wontons 114°F and chicken broth 122°F on the hot holding unit. The pork wontons and the chicken broth were reheated to above 165°F. Shall maintain hot food at 135°F or above. Food stored in grocery bags in the freezers. Shall use food grade bags for storage. Drain stopper missing for equipment sink bay. Compliance: in.

Electric City Academy (Lincoln-Jackson & Monticello): 1739 Dickson Ave., Scranton. Most recent inspection: March 9. Inspection type: regular. Violations: none. Compliance: in.

Elements Cafe: 510 Main St., Carbondale. Most recent inspection: March 3. Inspection type: regular. Violations: the interior ceiling of the microwave oven, a food contact surface, was observed to have food residue and was not clean to sight and touch. The microwave oven was cleaned during this inspection. Compliance: in.

Fell Inn: 7 Morse Ave., Simpson. Most recent inspection: March 3. Inspection type: regular. Violations: the handwash sink in the kitchen area does not have single-use towels, continuous towels, or air drying device. Paper towels were placed at the sink during this inspection. Working containers in bar and kitchen area, used for storing chemicals taken from bulk supplies, were not marked with the common name of the chemical. The chemicals were identified and the containers were labeled during this inspection. Compliance: in.

Frances Willard Elementary: 1100 Eynon St., Scranton. Most recent inspection: March 4. Inspection type: regular. Violations: none. Compliance: in.

Henry’s on Clay: 1600 Clay Ave., Dunmore. Most recent inspection: March 4. Inspection type: regular. Violations: none. Compliance: in.

John G. Whittier Elementary School: 700 Orchard St., Scranton. Most recent inspection: March 10. Inspection type: regular. Violations: none. Compliance: in.

Kabuki Japanese House of Steaks & Sushi: 1574 Main St., Peckville. Most recent inspection: March 6. Inspection type: change of owner. Violations: none. Compliance: in.

McDonald’s #25183: 160 Brooklyn St., Carbondale. Most recent inspection: March 11. Inspection type: complaint. Violations: the handwash sinks located in the kitchen and restroom areas do not have water at a temperature of at least 85°F. Compliance: out.

McNichols Plaza: 1111 S. Irving Ave., Scranton. Most recent inspection: March 10. Inspection type: regular. Violations: none. Compliance: in.

Moe’s Southwest Grill: 929 State St., Clarks Summit. Most recent inspection: March 6. Inspection type: regular. Violations: food employee observed in kitchen area wearing bracelets/watches on arms. Food employee observed donning single-use gloves without a prior hand wash. Employees instructed to wash hands prior to donning gloves during this inspection. Compliance: in.

Nibbles&Bits: 205 S. Blakley St., Dunmore. Most recent inspection: March 4. Inspection type: regular. Violations: none. Compliance: in.

Picc’s Ice Cream: 938 Moosic Road, Old Forge. Most recent inspection: March 9. Inspection type: regular. Violations: none. Compliance: in.

Prescott Elementary: 838 Prescott Ave., Scranton. Most recent inspection: March 9. Inspection type: regular. Violations: none. Compliance: in.

Snowfox-Weis #190: 1020 Northern Blvd., Clarks Summit. Most recent inspection: March 6. Inspection type: regular. Violations: none. Compliance: in.

St. Joseph’s Center: 2010 Adams Ave., Dunmore. Most recent inspection: March 11. Inspection type: regular. Violations: none. Compliance: in.

Starbucks Coffee: 3500 Birney Ave., Moosic. Most recent inspection: March 3. Inspection type: regular. Violations: none. Compliance: in.

Sunoco A-Plus Express: 1218 O’Neill Hwy., Dunmore. Most recent inspection: March 4. Inspection type: regular. Violations: breakfast sandwiches placed in hot hold unit were not heated to a minimum of 165°F before being placed in the hot hold unit for holding at a minimum of 135 degrees as required. Countertops were observed to have food residue and mouse droppings and were not clean to sight and touch. Ambient temperature of hot hold unit for breakfast sandwiches 118°F, rather than 135°F or above as required. Corrective action: monitor hot hold unit to ensure proper hot hold temperature of 135 degrees is being observed. Observed cappuccino machine with an accumulation of dried product and dust in drip trays and backsplash on non-food contact surfaces. Corrective action: schedule weekly or daily cleaning for all areas of cappuccino machine. Observed a toilet brush in holder on countertop in the food prep area. Corrective action: manager removed brush from counter area. Potential rodent harborage areas inside the food facility observed at the counter area. Food facility inspection indicates evidence of rodents/insect activity on countertop areas. Corrective action: clean and sanitize countertop areas including under appliances. Call exterminator to remove/control rodents. Compliance: in.

Taco Madre: 515 Fifth St., Moosic Heighths. Most recent inspection: March 6. Inspection type: regular. Violations: non-food contact surfaces exposed to splash, spillage or other food soiling; made of wood, nonabsorbent material needs to be used. Compliance: in.

Value Village Market-Hot Dog MFF: 600 Scranton-Carbondale Hwy., Archbald. Most recent inspection: March 4. Inspection type: regular. Violations: carton of raw eggs stored above ready-to-eat foods in the customer’s reach in refrigerator. Reviewed proper eggs storage for corrective action. Dented canned items observed in retail area and intended for sale in the food facility. Reviewed and emailed a copy of distressed canned items for corrective action. Compliance: in.

Weis Markets #190: 1020 Northern Blvd., Clarks Summit. Most recent inspection: March 6. Inspection type: regular. Violations: none. Compliance: in.

William Hopkins Post 570: 400 Second St., Blakely. Most recent inspection: March 4. Inspection type: regular. Violations: the interior ceiling of the microwave oven, a food contact surface, was observed to have food residue and was not clean to sight and touch. The microwave oven was cleaned during this inspection. Compliance: in.

YMCA: 706 N. Blakely St., Dunmore. Most recent inspection: March 4. Inspection type: regular. Violations: none. Compliance: in.

Zax Bakeshop: 234 Scranton-Carbondale Hwy., Ste. A, Eynon. Most recent inspection: March 4. Inspection type: regular. Violations: none. Compliance: in.